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List of works by Rui Gonçalves

Biological Relevance of the Interaction between Procyanidins and Trypsin: A Multitechnique Approach ⬇️

scientific article published on November 3, 2010

Influence of carbohydrates on the interaction of procyanidin B3 with trypsin

scientific article published on 10 October 2011

Inhibition of Pancreatic Elastase by Polyphenolic Compounds

Inhibition of Trypsin by Condensed Tannins and Wine

scientific article published on 15 August 2007

Interaction of phenolic compounds with bovine serum albumin (BSA) and α-amylase and their relationship to astringency perception

scientific article published on 30 April 2012

Mechanisms of tannin-induced trypsin inhibition: a molecular approach

scientific article published on 29 September 2011

Mechanistic approach by which polysaccharides inhibit α-amylase/procyanidin aggregation.

scientific article published on 20 April 2009

On the bioavailability of flavanols and anthocyanins: Flavanol–anthocyanin dimers

scientific article published on 14 May 2012

Study of the interaction of pancreatic lipase with procyanidins by optical and enzymatic methods

scientific article published on 28 October 2010

Understanding the binding of procyanidins to pancreatic elastase by experimental and computational methods

scientific article published in June 2010

Unravelling the relationship between protein sequence and low-complexity regions entropies: Interactome implications

scientific article published on 08 July 2015

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