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List of works by Göran Bergkvist

A Comparative Nitrogen Balance and Productivity Analysis of Legume and Non-legume Supported Cropping Systems: The Potential Role of Biological Nitrogen Fixation

scientific article

A cropping system assessment framework—Evaluating effects of introducing legumes into crop rotations

Concentration- and time-dependent effects of isothiocyanates produced from Brassicaceae shoot tissues on the pea root rot pathogen Aphanomyces euteiches.

scientific article published on 13 May 2014

Diversification improves the performance of cereals in European cropping systems

scientific article published in 2022

Elymus repens biomass allocation and acquisition as affected by light and nutrient supply and companion crop competition.

scientific article published on 26 December 2016

Grain Legume Production and Use in European Agricultural Systems

Grain legume yields are as stable as other spring crops in long-term experiments across northern Europe.

scientific article published on 2 November 2018

Re-designing organic grain legume cropping systems using systems agronomy

scientific article published in January 2020

Rhizome Fragmentation by Vertical Disks Reduces Elymus repens Growth and Benefits Italian Ryegrass-White Clover Crops

scientific article published in January 2017

Swedish spring wheat varieties with the rare high grain protein allele of NAM-B1 differ in leaf senescence and grain mineral content

scientific article

Temperature sensitivity of soil respiration rates enhanced by microbial community response.

scientific article

Temporal and Spatial Positioning of Service Crops in Cereals Affects Yield and Weed Control

scientific article published in 2022

Trade-Offs between Economic and Environmental Impacts of Introducing Legumes into Cropping Systems

scientific article

Undersowing oats with clovers supports pollinators and suppresses arable weeds without reducing yields

scientific article published in 2023