List of works - Anna Jakubczyk

Angiotensin I converting enzyme inhibitory peptides obtained after in vitro hydrolysis of pea (Pisum sativum var. Bajka) globulins.

scientific article published on 28 August 2014

Antioxidant activity of protein hydrolysates from raw and heat-treated yellow string beans (Phaseolus vulgaris L.).

scientific article published in October 2014

Antioxidant activity of the aqueous and methanolic extracts of coffee beans (Coffea arabica L.).

scientific article published in July 2016

Antioxidative and Potentially Anti-inflammatory Activity of Phenolics from Lovage Leaves Koch Elicited with Jasmonic Acid and Yeast Extract

scientific article published on 11 April 2019

Biochemical Properties of Polyphenol Oxidases from Ready-to-Eat Lentil (Lens culinaris Medik.) Sprouts and Factors Affecting Their Activities: A Search for Potent Tools Limiting Enzymatic Browning.

scientific article

Biochemical responses induced in galls of three Cynipidae species in oak trees.

scientific article published on 24 October 2017

Biologically active peptides obtained by enzymatic hydrolysis of Adzuki bean seeds.

scientific article published on 14 May 2013

Different Temperature Treatments of Millet Grains Affect the Biological Activity of Protein Hydrolyzates and Peptide Fractions

scientific article published on 05 March 2019

Effect of Jasmonic Acid, Yeast Extract Elicitation, and Drying Methods on the Main Bioactive Compounds and Consumer Quality of Lovage (Levisticum Officinale Koch)

scientific article published on 11 March 2020

Effect of abiotic elicitation on main health-promoting compounds, antioxidant activity and commercial quality of butter lettuce (Lactuca sativa L.).

scientific article published on 19 October 2013

Enhancement of yield, nutritional and nutraceutical properties of two common bean cultivars following the application of seaweed extract (Ecklonia maxima).

scientific article published on 2 February 2016

Identification of potential inhibitory peptides of enzymes involved in the metabolic syndrome obtained by simulated gastrointestinal digestion of fermented bean (Phaseolus vulgaris L.) seeds.

scientific article published on 20 July 2017

In vitro Antioxidant, Anti-inflammatory, Anti-metabolic Syndrome, Antimicrobial, and Anticancer Effect of Phenolic Acids Isolated from Fresh Lovage Leaves [Levisticum officinale Koch] Elicited with Jasmonic Acid and Yeast Extract

scientific article published on 25 June 2020

Ozone-induced changes in the content of bioactive compounds and enzyme activity during storage of pepper fruits

scientific article published on 5 May 2016

Stevia rebaudiana Bert. leaf extracts as a multifunctional source of natural antioxidants

scientific article published on 27 March 2015

Supplementation of Plants with Immunomodulatory Properties during Pregnancy and Lactation-Maternal and Offspring Health Effects

scientific article published on 20 August 2019

The Influence of Millet Flour on Antioxidant, Anti-ACE, and Anti-Microbial Activities of Wheat Wafers

scientific article published on 19 February 2020

List of works by Anna Jakubczyk