Search filters

List of works by Paula Vera

A common surfactant used in food packaging found to be toxic for reproduction in mammals.

scientific article published on 30 January 2018

Atmospheric pressure gas chromatography coupled to quadrupole-time of flight mass spectrometry as a powerful tool for identification of non intentionally added substances in acrylic adhesives used in food packaging materials.

scientific article

Atmospheric pressure gas chromatography coupled to quadrupole-time of flight mass spectrometry as a tool for identification of volatile migrants from autoadhesive labels used for direct food contact

scientific article

Composition of the adhesives used in food packaging multilayer materials and migration studies from packaging to food

article

Determination of partition and diffusion coefficients of components of two rubber adhesives in different multilayer materials

scientific article

Identification and quantification of odorous compounds from adhesives used in food packaging materials by headspace solid phase extraction and headspace solid phase microextraction coupled to gas chromatography-olfactometry-mass spectrometry

scientific article published on 9 August 2012

Identification and quantification of odours from oxobiodegradable polyethylene oxidised under a free radical flow by headspace solid-phase microextraction followed by gas chromatography-olfactometry-mass spectrometry

scientific article published on 10 May 2017

Identification of non volatile migrant compounds and NIAS in polypropylene films used as food packaging characterized by UPLC-MS/QTOF

scientific article published on 08 June 2018

Identification of non-volatile compounds and their migration from hot melt adhesives used in food packaging materials characterized by ultra-performance liquid chromatography coupled to quadrupole time-of-flight mass spectrometry ⬇️

scientific article published on March 16, 2013

Migration assessment and the 'threshold of toxicological concern' applied to the safe design of an acrylic adhesive for food-contact laminates.

scientific article

Migration of odorous compounds from adhesives used in market samples of food packaging materials by chromatography olfactometry and mass spectrometry (GC-O-MS).

scientific article published on 28 June 2013

Multiple headspace-solid phase microextraction for the determination of migrants coming from a self-stick label in fresh sausage

scientific article published on 22 October 2015

New Antioxidant Multilayer Packaging with Nanoselenium to Enhance the Shelf-Life of Market Food Products

scientific article published on 16 October 2018

Non-target screening of (semi-)volatiles in food-grade polymers by comparison of atmospheric pressure gas chromatography quadrupole time-of-flight and electron ionization mass spectrometry

scientific article published on 04 May 2019

Overall and specific migration from multilayer high barrier food contact materials - kinetic study of cyclic polyester oligomers migration.

scientific article published on 30 June 2017

Risk assessment derived from migrants identified in several adhesives commonly used in food contact materials.

scientific article published on 13 November 2014

Safety concerns of recycling postconsumer polyolefins for food contact uses: Regarding (semi-)volatile migrants untargetedly screened

scientific article published on 13 January 2021

Study of hotmelt adhesives used in food packaging multilayer laminates. Evaluation of the main factors affecting migration to food

The additive properties of Oxygen Radical Absorbance Capacity (ORAC) assay: the case of essential oils

scientific article published on 19 October 2013

UPLC-ESI-Q-TOF-MS(E) and GC-MS identification and quantification of non-intentionally added substances coming from biodegradable food packaging.

scientific article

Paulina is supported by:

About Paulina

Help