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List of works by Guillermo C Martínez-Ávila

<i>Euphorbia antisyphilitica</i> Zucc: A Source of Phytochemicals with Potential Applications in Industry

scientific article published on 23 December 2020

Bioactive phenolic compounds: production and extraction by solid-state fermentation. A review.

scientific article published on February 2011

Enzyme-assisted extraction of antioxidative phenolics from grape (Vitis vinifera L.) residues.

scientific article published on 8 April 2012

Fluctuations in phenolic content, ascorbic acid and total carotenoids and antioxidant activity of fruit beverages during storage

scientific article published on September 2016

Free Radical-Scavenging Capacities, Phenolics and Capsaicinoids in Wild Piquin Chili ( var. )

scientific article published on 16 October 2018

Fruit wastes fermentation for phenolic antioxidants production and their application in manufacture of edible coatings and films.

scientific article published on January 2014

Impact of extraction techniques on antioxidant capacities and phytochemical composition of polyphenol-rich extracts

scientific article published on 9 June 2017

Macromolecular and functional properties of galactomannan from mesquite seed (Prosopis glandulosa).

scientific article published on 22 October 2013

Mexican Oregano (Lippia graveolens Kunth) as Source of Bioactive Compounds: A Review

scientific article published in 2021

Moringa plants: Bioactive compounds and promising applications in food products

scientific article published on 26 May 2018

Natural variability of essential oil and antioxidants in the medicinal plant Turnera diffusa

scientific article published on 20 January 2017

Polyphenolic content, in vitro antioxidant activity and chemical composition of extract from Nephelium lappaceum L. (Mexican rambutan) husk

scientific article published on 07 November 2017

UPLC-ESI-QTOF-MS²-Based Identification and Antioxidant Activity Assessment of Phenolic Compounds from Red Corn Cob (Zea mays L.).

scientific article published on 12 June 2018

Ultrasound-assisted extraction of phenolic compounds from Laurus nobilis L. and their antioxidant activity

scientific article

Ultrasound-assisted extraction of polyphenols from native plants in the Mexican desert.

scientific article published on 24 June 2014

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