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List of works by Vassilis Kontogiorgos

Dietary fibre from berry-processing waste and its impact on bread structure: a review

scientific article published on 14 March 2019

Effect of aging and ice structuring proteins on the morphology of frozen hydrated gluten networks.

scientific article

Engineering of acidic O/W emulsions with pectin.

scientific article published on 6 May 2016

Influence of pH on mechanical relaxations in high solids LM-pectin preparations

scientific article published on 30 March 2015

Mesoscopic structure of pectin in solution.

scientific article

Pectin Conformation in Solution

scientific article published on 13 July 2018

Pectin recovery and characterization from lemon juice waste streams

scientific article published on 27 July 2019

Polysaccharides at fluid interfaces of food systems

scientific article published on 25 May 2019

Rheological and microstructural investigation of oat β-glucan isolates varying in molecular weight.

scientific article published on 26 May 2011

Rheological characterization of okra pectins

Structural characterisation and rheological properties of a polysaccharide from sesame leaves (Sesamum radiatum Schumach. & Thonn.).

scientific article

Structure and physicochemical properties of Ghanaian grewia gum

scientific article published on 02 November 2018

Structure-Function Relationships in Pectin Emulsification.

scientific article published on 8 January 2018

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