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List of works by Dong-Hyeon Kim

Antimicrobial and anti-biofilm activities of Lactobacillus kefiranofaciens DD2 against oral pathogens.

scientific article

Biochemical characteristics, virulence traits and antifungal resistance of two major yeast species isolated from kefir:<i>Kluyveromyces marxianus</i>and<i>Saccharomyces unisporus</i>

scientific article published on 14 February 2019

Contamination Level of Hygiene Indicator and Prevalence of Foodborne Pathogens in Retail Beef in Parallel with Market Factor

scientific article published on 31 December 2018

Culture supernatant produced by Lactobacillus kefiri from kefir inhibits the growth of Cronobacter sakazakii

scientific article published in February 2018

Development of a novel selective medium for the isolation and enumeration of acetic acid bacteria from various foods

scientific article published in 2019

Effect of folic acid supplementation on proliferation and apoptosis in bovine mammary epithelial (MAC-T) cells

scientific article published on 02 May 2020

Efficacy of Syringe Filtration for the Selective Isolation of Campylobacter from Chicken Carcass Rinse

scientific article published on 17 May 2017

Growth Inhibition of Cronobacter sakazakii in Experimentally Contaminated Powdered Infant Formula by Kefir Supernatant

scientific article published on 01 September 2015

Improvement of Polymyxin-Egg Yolk-Mannitol-Bromothymol Blue Agar for the Enumeration and Isolation of Bacillus cereus in Various Foods

scientific article published on 16 February 2017

Incidence, Antibiotic Susceptibility, and Toxin Profiles of Bacillus cereus sensu lato Isolated from Korean Fermented Soybean Products

scientific article

Incidence, Antimicrobial Resistance, and Molecular Characteristics of Nontyphoidal Salmonella Including Extended-Spectrum β-Lactamase Producers in Retail Chicken Meat

scientific article published on November 2015

Modern perspectives on the health benefits of kefir in next generation sequencing era: improvement of the host gut microbiota

scientific article published on 16 January 2018

Modification of Karmali agar by supplementation with potassium clavulanate for the isolation of Campylobacter from chicken carcass rinses

scientific article published in July 2014

Modulation of gut microbiota and increase in fecal water content in mice induced by administration of Lactobacillus kefiranofaciens DN1.

scientific article

Rapid detection of Lactobacillus kefiranofaciens in kefir grain and kefir milk using newly developed real-time PCR.

scientific article published in April 2015

Supplementation of Modified Mannitol-Yolk-Polymyxin B Agar with Cefuroxime for Quantitative Detection of Bacillus cereus in Food

scientific article published on 17 December 2018

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