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List of works by Claudio Cantini

Agrobiotechnology Goes Wild: Ancient Local Varieties as Sources of Bioactives

scientific article published on 01 August 2018

Drought Stress Affects the Response of Italian Local Tomato (Solanum lycopersicum L.) Varieties in a Genotype-Dependent Manner

scientific article published on 07 September 2019

Morpho-Physiological Classification of Italian Tomato Cultivars (Solanum lycopersicum L.) According to Drought Tolerance during Vegetative and Reproductive Growth

scientific article published in 2021

Morpho-Physiological Responses of Three Italian Olive Tree (Olea europaea L.) Cultivars to Drought Stress

scientific article published in 2023

Nutraceutical Characteristics of Ancient x Borkh. Fruits Recovered across Siena in Tuscany

scientific article published on 18 February 2019

Sensory profiling and consumer acceptability of new dark cocoa bars containing Tuscan autochthonous food products

scientific article published on 28 November 2017

UV-B Radiation Affects Photosynthesis-Related Processes of Two Italian <i>Olea europaea</i> (L.) Varieties Differently

scientific article published on 04 December 2020

Variability in volatile compounds from lipoxygenase pathway in extra virgin olive oils from Tuscan olive germoplasm by quantitative SPME/GC-MS

scientific article published on 30 August 2018

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