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List of works by Jenifer Trepiana

Activity of Pterostilbene Metabolites against Liver Steatosis in Cultured Hepatocytes

scientific article published on 20 November 2020

Anti-Obesity Effects of Macroalgae

scientific article published on 08 August 2020

Anti-Obesity Effects of Microalgae

scientific article published on 19 December 2019

Comparative Effects of Pterostilbene and Its Parent Compound Resveratrol on Oxidative Stress and Inflammation in Steatohepatitis Induced by High-Fat High-Fructose Feeding

scientific article published on 24 October 2020

Effects of resveratrol and its analogue pterostilbene, on NOV/CCN3 adipokine in adipose tissue from rats fed a high-fat high-sucrose diet

scientific article published on 11 April 2019

Influence of oxygen partial pressure on the characteristics of human hepatocarcinoma cells.

scientific article published on 13 February 2017

Involvement of 5'-Activated Protein Kinase (AMPK) in the Effects of Resveratrol on Liver Steatosis ⬇️

scientific article published on 05 November 2018

Key Aspects in Nutritional Management of COVID-19 Patients

scientific article published on 10 August 2020

Piper and Vismia species from Colombian Amazonia differentially affect cell proliferation of hepatocarcinoma cells

scientific article

Relationship between Changes in Microbiota and Liver Steatosis Induced by High-Fat Feeding-A Review of Rodent Models

scientific article published on 09 September 2019

Resveratrol Metabolites Are Able to Reduce Steatosis in Cultured Hepatocytes

scientific article published on 30 September 2020

Resveratrol and Pterostilbene, Two Analogue Phenolic Compounds, Affect Aquaglyceroporin Expression in a Different Manner in Adipose Tissue

scientific article published on 07 September 2018

Scientific Evidence Supporting the Beneficial Effects of Isoflavones on Human Health

scientific article published on 17 December 2020

Unraveling the in vitro antitumor activity of Vismia baccifera against HepG2: role of hydrogen peroxide.

scientific article published on 29 June 2018

Variability in the Beneficial Effects of Phenolic Compounds: A Review

scientific article published in 2022

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