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List of works by Bożena Regulska-Ilow

Assessment of atherogenicity of students daily diets of Wrocław Medical University

scientific article published on January 1, 2012

Assessment of dietary flavonoid intake among 50-year-old inhabitants of Wroclaw in 2008

scientific article published on May 1, 2012

Assessment of dietary intake in a sample of Polish population - baseline assessment from the prospective cohort 'PONS' study

scientific article published on 01 January 2011

Assessment of dietary intake of lower secondary school students from Oleśnica

scientific article published in January 2008

Assessment of eating and lifestyle habits among Polish cosmetology and physiotherapy students

scientific article published on 01 January 2020

Assessment of fruit and vegetable intake among the 50-year-old population of Wroclaw

scientific article published on 01 January 2011

Assessment of fruit and vegetable intake among the population of junior high school students from Oleśnica

scientific article published on 01 January 2007

Assessment of glycemic load and intake of carbohydrates in the diet of Wroclaw Medical University students (Poland).

scientific article published on January 2016

Assessment of the glycemic index of groats available on the Polish food market

scientific article published on 01 January 2020

Association between dietary glycaemic load and selected demographic, socio-economic and lifestyle factors in a group of adult Poles in Lower Silesia - Results of the PURE Poland Study

scientific article published on 22 March 2019

Association between dietary patterns and cardiovascular risk factors in a selected population of Lower Silesia (PURE Study Poland)

scientific article published on 03 October 2017

Association between dietary patterns and metabolic syndrome in the selected population of Polish adults-results of the PURE Poland Study

article

Association between egg consumption and elevated fasting glucose prevalence in relation to dietary patterns in selected group of Polish adults

scientific article published on 30 December 2019

Comparison of nutritional value of „fruit and vegetables” and “western” dietary patterns identified in a group of cancer patients

scientific article published in January 2017

Development, reproducibility and validity of the food frequency questionnaire in the Poland arm of the Prospective Urban and Rural Epidemiological (PURE) study.

scientific article published on 6 March 2012

Dietary habits of Wroclaw Medical University students (Poland)

scientific article

Dietary intake and adipose tissue level of specific fatty acids in a selected group from the Lower Silesia population

scientific article published on January 1, 2012

Dietary interventions in the treatment of metabolic syndrome as a cardiovascular disease risk-inducing factor. A review

scientific article published on 01 January 2018

Dietary support in insulin resistance: An overview of current scientific reports

scientific article published on 01 November 2019

Energy exchangers with LCT as a precision method for diet control in LCHADD.

scientific article published in May 2017

Epicardial, paracardial, and perivascular fat quantity, gene expressions, and serum cytokines in patients with coronary artery disease and diabetes

scientific article published on 03 September 2019

Evaluation of energy and nutritive value of meals for nursery school children

scientific article published in January 2003

Evaluation of fatty acids daily intake and diets atherogenicity of dietetics students of Wroclaw Medical University

scientific article published in January 2013

Evaluation of mineral and vitamin intake in the diet of a sample of Polish population - baseline assessment from the prospective cohort 'PONS' study

scientific article published on 01 January 2011

Fatty acid profile of the fat in selected smoked marine fish

scientific article published in January 2013

Glycemic load and carbohydrates content in the diets of cancer patients

scientific article published in January 2017

How nutritional status, diet and dietary supplements can affect autism. A review

scientific article published on January 2013

Influence of bioflavonoids from the radix extract of Scutellaria baicalensis on the level of serum lipids, and the development of laboratory rats fed with fresh and oxidized fats.

scientific article

Lipid pattern in middle-aged inhabitants of the Lower Silesian region of Poland. The PURE Poland sub-study

scientific article

Prevalence of Diet Atherogenicity and Coexistence of Lipid Disorders and Arterial Hypertension among 50-year-old Inhabitants of Wroclaw, Poland.

scientific article published on March 2017

Prevalence of cardiovascular disease risk factors among pharmacy students from Wroclaw Medical University (Poland).

scientific article published in August 2017

Prevalence of diabetes mellitus and IFG in the prospective cohort 'PONS' study - baseline assessment

scientific article published in December 2011

Prevalence of hypertension in a sample of Polish population - baseline assessment from the prospective cohort 'PONS' study.

scientific article published on December 2011

Prevalence of metabolic syndrome among 40- and 50-year-old inhabitants of Wroclaw, Poland

scientific article published on January 1, 2012

Prevalence of obesity - baseline assessment in the prospective cohort 'PONS' study

scientific article published in December 2011

Relationship between the dietary glycemic load of the adult Polish population and socio-demographic and lifestyle factors - results of the WOBASZ II study

scientific article published on 01 July 2019

Significance of low-carbohydrate diets and fasting in patients with cancer

scientific article published on 01 January 2019

The Role of Nutritional Status in Elderly Patients with Heart Failure

scientific article published on 01 January 2018

The importance of glycemic load of the diet in the development of cancer

scientific article

The influence of components of diet on the symptoms of ADHD in children

scientific article published on January 1, 2012

The legitimacy and safety of using alternative diets in cancer

scientific article published on 01 January 2020

The role of Escherichia coli strain Nissle 1917 in the gastro-intestinal diseases

scientific article

The role of macronutrient intake in reducing the risk of obesity and overweight among carriers of different polymorphisms of FTO gene. A review

scientific article published on January 2017

The significance of anthocyanins in the prevention and treatment of type 2 diabetes.

scientific article

The therapeutic effect of probiotic bacteria on gastrointestinal diseases

scientific article published on September 2013

The use of antioxidant vitamin supplements among oncological patients

scientific article published on 01 October 2018

[The role of diet in multiple sclerosis]

scientific article published on 27 March 2014

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