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List of works by Qiang Xia

An improved and validated sample cleanup method for analysis of ethyl carbamate in Chinese liquor.

scientific article published on 14 August 2014

Effects of germination and high hydrostatic pressure processing on mineral elements, amino acids and antioxidants in vitro bioaccessibility, as well as starch digestibility in brown rice (Oryza sativa L.).

scientific article published on 19 July 2016

Enhanced Antimicrobial Activity of N-Terminal Derivatives of a Novel Brevinin-1 Peptide from The Skin Secretion of Odorrana schmackeri

scientific article published on 30 July 2020

Exploring high hydrostatic pressure-mediated germination to enhance functionality and quality attributes of wholegrain brown rice

scientific article published on 2 January 2018

Formation of ethyl carbamate in Goji wines: Effect of Goji fruit composition.

scientific article published on 30 June 2016

High hydrostatic pressure treatments enhance volatile components of pre-germinated brown rice revealed by aromatic fingerprinting based on HS-SPME/GC-MS and chemometric methods.

scientific article published on 8 December 2016

Innovative processing techniques for altering the physicochemical properties of wholegrain brown rice (Oryza sativa L.) - opportunities for enhancing food quality and health attributes

article

Investigating the influence of selected texture-improved pretreatment techniques on storage stability of wholegrain brown rice: Involvement of processing-induced mineral changes with lipid degradation.

scientific article published on 7 June 2017

Mild high hydrostatic pressure pretreatments applied before soaking process to modulate wholegrain brown rice germination: An examination on embryo growth and physicochemical properties.

scientific article published on 8 February 2018