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List of works by Antonio Juárez-Maldonado

Comparison of Iodide, Iodate, and Iodine-Chitosan Complexes for the Biofortification of Lettuce

scientific article published in 2020

Effects of Chitosan-PVA and Cu Nanoparticles on the Growth and Antioxidant Capacity of Tomato under Saline Stress.

scientific article published on 16 January 2018

Evaluation of Proline-Coated Chitosan Nanoparticles on Decay Control and Quality Preservation of Strawberry Fruit (cv. Camarosa) during Cold Storage

scientific article published on 18 July 2022

From Elemental Sulfur to Hydrogen Sulfide in Agricultural Soils and Plants

scientific article published on 19 June 2019

Graphene–Cu Nanocomposites Induce Tolerance against Fusarium oxysporum, Increase Antioxidant Activity, and Decrease Stress in Tomato Plants

scientific article published in 2023

Impact of Carbon Nanomaterials on the Antioxidant System of Tomato Seedlings

scientific article published on 22 November 2019

Impact of Selenium and Copper Nanoparticles on Yield, Antioxidant System, and Fruit Quality of Tomato Plants

scientific article published on 20 September 2019

Impact of Silicon Nanoparticles on the Antioxidant Compounds of Tomato Fruits Stressed by Arsenic

scientific article published on 23 November 2019

Nanoparticles and Nanomaterials as Plant Biostimulants ⬇️

article

Responses of Tomato Plants under Saline Stress to Foliar Application of Copper Nanoparticles

scientific article published on 04 June 2019

Se Nanoparticles Induce Changes in the Growth, Antioxidant Responses, and Fruit Quality of Tomato Developed under NaCl Stress

scientific article published on 21 August 2019

Seed Priming with Carbon Nanomaterials to Modify the Germination, Growth, and Antioxidant Status of Tomato Seedlings

scientific article published in 2020

The Application of Selenium and Copper Nanoparticles Modifies the Biochemical Responses of Tomato Plants under Stress by

article

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