List of works - Devin Wahl

Aging, lifestyle and dementia

scientific article published on 25 May 2019

Anti-aging therapies, cognitive impairment and dementia

scientific article published on 24 May 2019

Branched chain amino acids impact health and lifespan indirectly via amino acid balance and appetite control

scientific article published on 29 April 2019

Central nervous system SIRT1 expression is required for cued and contextual fear conditioning memory responses in aging mice

scientific article published on 23 September 2019

Cognitive and behavioral evaluation of nutritional interventions in rodent models of brain aging and dementia.

scientific article published on 8 September 2017

Comorbidity and vascular cognitive impairment-no dementia (VCI-ND).

scientific article published on 8 May 2017

Comparative neuronal morphology of the cerebellar cortex in afrotherians, carnivores, cetartiodactyls, and primates

scientific article

Comparing the Effects of Low-Protein and High-Carbohydrate Diets and Caloric Restriction on Brain Aging in Mice

scientific article published on 01 November 2018

Defining the Nutritional and Metabolic Context of FGF21 Using the Geometric Framework.

scientific article published on 22 September 2016

Effects of Sex, Strain, and Energy Intake on Hallmarks of Aging in Mice.

scientific article published on June 2016

Future directions of resveratrol research.

scientific article published on 15 June 2018

Ingestion of resistant starch by mice markedly increases microbiome-derived metabolites

scientific article published on 29 March 2019

Long-term Dietary Macronutrients and Hepatic Gene Expression in Aging Mice.

scientific article published on 23 April 2018

New Horizons: Dietary protein, ageing and the Okinawan ratio

scientific article published on 28 April 2016

Nutritional strategies to optimise cognitive function in the aging brain.

scientific article published on 26 June 2016

Repetitive elements as a transcriptomic marker of aging: Evidence in multiple datasets and models

scientific article published on 05 June 2020

Resveratrol supplementation: Where are we now and where should we go?