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List of works by Javier Vioque

A colorimetric method for determination of γ-glutamyl-S-ethenyl-cysteine in narbon vetch (Vicia narbonensis L.) seeds

scientific article published on 28 July 2011

Affinity purification of copper chelating peptides from chickpea protein hydrolysates

scientific article published on 12 April 2007

Antibacterial, Antioxidant, and Antiproliferative Activities of and the Essential Oils of Eight Species

scientific article published on 21 June 2018

Characterization of Vicia ervilia (bitter vetch) seed proteins, free amino acids, and polyphenols

scientific article published on 11 May 2020

Chemical composition, nutritional and antioxidant properties of the red edible seaweed Porphyra columbina

scientific article published on 12 November 2013

Hemagglutinating activity of polyphenols extracts from six grain legumes

scientific article published on 01 April 2012

Nutritional Characteristics of Seed Proteins in 28 Vicia Species (Fabaceae) from Southern Spain ⬇️

scientific article published on September 13, 2011

Protein and amino acid composition of select wild legume species of tribe Fabeae.

scientific article

Purification, Characterization, and Antiproliferative Activity of a Single-Chain Lectin from Vicia palaestina (Fabaceae) Seeds

scientific article published on 07 January 2021

Sunflower protein hydrolysates reduce cholesterol micellar solubility.

scientific article published in June 2009

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