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List of works by Marcin Glowacz

Control of anthracnose disease via increased activity of defence related enzymes in 'Hass' avocado fruit treated with methyl jasmonate and methyl salicylate

scientific article published on 12 April 2017

Effect of thyme oil vapours exposure on phenylalanine ammonia-lyase (PAL) and lipoxygenase (LOX) genes expression, and control of anthracnose in ‘Hass’ and ‘Ryan’ avocado fruit

article

Exposure to ozone reduces postharvest quality loss in red and green chilli peppers

scientific article published on 26 April 2016

High- but not low-intensity light leads to oxidative stress and quality loss of cold-stored baby leaf spinach

scientific article published on 17 September 2014

Maintaining postharvest quality of cold stored 'Hass' avocados by altering the fatty acids content and composition with the use of natural volatile compounds - methyl jasmonate and methyl salicylate

scientific article

The practicality of using ozone with fruit and vegetables.

scientific article published on 21 April 2016

The use of ozone to extend the shelf-life and maintain quality of fresh produce

scientific article

Treating seeds with activators of plant defence generates long-lasting priming of resistance to pests and pathogens

scientific article

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