List of works - Virginia M.R. Pires

Arginine supplementation modulates pig plasma lipids, but not hepatic fatty acids, depending on dietary protein level with or without leucine

scientific article

Betaine and arginine supplementation of low protein diets improves plasma lipids but does not affect hepatic fatty acid composition and related gene expression profiling in pigs

scientific article

Combined effects of dietary arginine, leucine and protein levels on fatty acid composition and gene expression in the muscle and subcutaneous adipose tissue of crossbred pigs.

scientific article published on 6 February 2014

Complexity of the Ruminococcus flavefaciens cellulosome reflects an expansion in glycan recognition.

scientific article published on 13 June 2016

Contrasting cellularity on fat deposition in the subcutaneous adipose tissue and longissimus lumborum muscle from lean and fat pigs under dietary protein reduction

scientific article published on 01 April 2014

Correction: L-Ferritin Binding to Scara5: A New Iron Traffic Pathway Potentially Implicated in Retinopathy.

scientific article published on 22 June 2017

Differential effects of reduced protein diets on fatty acid composition and gene expression in muscle and subcutaneous adipose tissue of Alentejana purebred and Large White × Landrace × Pietrain crossbred pigs

article

Diverse specificity of cellulosome attachment to the bacterial cell surface

scientific article published on 07 December 2016

Effects of dietary inclusion of citrus pulp and rockrose soft stems and leaves on lamb meat quality and fatty acid composition.

scientific article published on 9 October 2017

Expression of genes controlling fat deposition in two genetically diverse beef cattle breeds fed high or low silage diets.

scientific article

Family 6 carbohydrate-binding modules display multiple beta1,3-linked glucan-specific binding interfaces

scientific article published on 19 August 2009

Genetic background and diet impact beef fatty acid composition and stearoyl-CoA desaturase mRNA expression.

scientific article published on 7 March 2013

Increased intramuscular fat induced by reduced dietary protein in finishing pigs: effects on the longissimus lumborum muscle proteome.

scientific article published on 09 June 2016

Influence of betaine and arginine supplementation of reduced protein diets on fatty acid composition and gene expression in the muscle and subcutaneous adipose tissue of cross-bred pigs

scientific article published on 28 January 2016

Insights into the Structural Determinants of Cohesin—Dockerin Specificity Revealed by the Crystal Structure of the Type II Cohesin from Clostridium thermocellum SdbA

scientific article published on 01 June 2005

Is hepatic lipid metabolism of beef cattle influenced by breed and dietary silage level?

scientific article

L-ferritin binding to scara5: a new iron traffic pathway potentially implicated in retinopathy.

scientific article

Molecular Cloning, Expression and Biochemical Characterization of a Family 5 Glycoside Hydrolase First Endo-Mannanase (RfGH5_7) from Ruminococcus flavefaciens FD-1 v3

scientific article published on 01 November 2019

Restriction of dietary protein does not promote hepatic lipogenesis in lean or fatty pigs.

scientific article published in March 2016

Stability and Ligand Promiscuity of Type A Carbohydrate-binding Modules Are Illustrated by the Structure of Spirochaeta thermophila StCBM64C.

scientific article

The crystal structure of the family 6 carbohydrate binding module from Cellvibrio mixtus endoglucanase 5a in complex with oligosaccharides reveals two distinct binding sites with different ligand specificities.

scientific article published on 08 March 2004

The family 6 carbohydrate binding module CmCBM6-2 contains two ligand-binding sites with distinct specificities.

scientific article

List of works by Virginia M.R. Pires

Arginine supplementation modulates pig plasma lipids, but not hepatic fatty acids, depending on dietary protein level with or without leucine

Betaine and arginine supplementation of low protein diets improves plasma lipids but does not affect hepatic fatty acid composition and related gene expression profiling in pigs

Combined effects of dietary arginine, leucine and protein levels on fatty acid composition and gene expression in the muscle and subcutaneous adipose tissue of crossbred pigs.

Complexity of the Ruminococcus flavefaciens cellulosome reflects an expansion in glycan recognition.

Contrasting cellularity on fat deposition in the subcutaneous adipose tissue and longissimus lumborum muscle from lean and fat pigs under dietary protein reduction

Correction: L-Ferritin Binding to Scara5: A New Iron Traffic Pathway Potentially Implicated in Retinopathy.

Differential effects of reduced protein diets on fatty acid composition and gene expression in muscle and subcutaneous adipose tissue of Alentejana purebred and Large White × Landrace × Pietrain crossbred pigs

Diverse specificity of cellulosome attachment to the bacterial cell surface

Effects of dietary inclusion of citrus pulp and rockrose soft stems and leaves on lamb meat quality and fatty acid composition.

Expression of genes controlling fat deposition in two genetically diverse beef cattle breeds fed high or low silage diets.

Family 6 carbohydrate-binding modules display multiple beta1,3-linked glucan-specific binding interfaces

Genetic background and diet impact beef fatty acid composition and stearoyl-CoA desaturase mRNA expression.

Increased intramuscular fat induced by reduced dietary protein in finishing pigs: effects on the longissimus lumborum muscle proteome.

Influence of betaine and arginine supplementation of reduced protein diets on fatty acid composition and gene expression in the muscle and subcutaneous adipose tissue of cross-bred pigs

Insights into the Structural Determinants of Cohesin—Dockerin Specificity Revealed by the Crystal Structure of the Type II Cohesin from Clostridium thermocellum SdbA

Is hepatic lipid metabolism of beef cattle influenced by breed and dietary silage level?

L-ferritin binding to scara5: a new iron traffic pathway potentially implicated in retinopathy.

Molecular Cloning, Expression and Biochemical Characterization of a Family 5 Glycoside Hydrolase First Endo-Mannanase (RfGH5_7) from Ruminococcus flavefaciens FD-1 v3

Restriction of dietary protein does not promote hepatic lipogenesis in lean or fatty pigs.

Stability and Ligand Promiscuity of Type A Carbohydrate-binding Modules Are Illustrated by the Structure of Spirochaeta thermophila StCBM64C.

The crystal structure of the family 6 carbohydrate binding module from Cellvibrio mixtus endoglucanase 5a in complex with oligosaccharides reveals two distinct binding sites with different ligand specificities.

The family 6 carbohydrate binding module CmCBM6-2 contains two ligand-binding sites with distinct specificities.