List of works - Jane Kellett

A Consensus Model: Shifting assessment practices in dietetics tertiary education

scientific article published on 21 February 2018

A Mini-Review of Virtual Reality-Based Interventions to Promote Well-Being for People Living with Dementia and Mild Cognitive Impairment

scientific article published on 20 May 2019

Assessing the diet quality of individuals with rheumatic conditions: a cross-sectional study

scientific article published on 06 February 2020

Association between Siesta (Daytime Sleep), Dietary Patterns and the Presence of Metabolic Syndrome in Elderly Living in Mediterranean Area (Medis Study): The Moderating Effect of Gender.

scientific article

Curcumin for Cognition: Is It Just Hype, Based on Current Data?

scientific article published on 01 January 2019

Effect of long-term nutraceutical and dietary supplement use on cognition in the elderly: a 10-year systematic review of randomised controlled trials.

scientific article published on 9 January 2018

Effects of a virtual group cycling experience on people living with dementia: A mixed method pilot study

scientific article published on 21 August 2020

Food Habits of Older Australians Living Alone in the Australian Capital Territory

scientific article published on 18 September 2020

Malnutrition Prevalence in Aged Care Residents

scholarly article by Jane Kellett et al published 2015 in Topics in clinical nutrition

Malnutrition: The Importance of Identification, Documentation, and Coding in the Acute Care Setting.

scientific article published on 28 September 2016

Nutrition Screening Practices amongst Australian Residential Aged Care Facilities

scientific article published on January 2016

Psychophysiological Responses in People Living with Dementia after an Art Gallery Intervention: An Exploratory Study

scientific article published on 01 January 2019

Reframing healthy food choices: a content analysis of Australian healthy eating blogs

scientific article published on 19 December 2019

Survey of disability-related content in Australian dietetics programs.

scientific article published on 21 November 2017

The Effect of L-Theanine Incorporated in a Functional Food Product (Mango Sorbet) on Physiological Responses in Healthy Males: A Pilot Randomised Controlled Trial

scientific article published on 23 March 2020

The effects of grape and red wine polyphenols on gut microbiota - A systematic review

scientific article published on 11 July 2018

The effects of the Mediterranean diet on rheumatoid arthritis prevention and treatment: a systematic review of human prospective studies.