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List of works by Judith D Bauer

"Completely and utterly flummoxed and out of my depth": patient and caregiver experiences during and after treatment for head and neck cancer-a qualitative evaluation of barriers and facilitators to best-practice nutrition care

scientific article published on 26 March 2020

A Framework to Assist Health Professionals in Recommending High-Quality Apps for Supporting Chronic Disease Self-Management: Illustrative Assessment of Type 2 Diabetes Apps

scientific article

A Survey of Home Enteral Nutrition Practices and Reimbursement in the Asia Pacific Region

scientific article published on 14 February 2018

A randomized trial of dietary sodium restriction in CKD

scientific article

A randomized trial of sodium-restriction on kidney function, fluid volume and adipokines in CKD patients

scientific article

Achieving Salt Restriction in Chronic Kidney Disease

scientific article published on December 23, 2012

Adherence to fish oil intervention in patients with chronic kidney disease.

scientific article published on 19 March 2010

Altered dietary salt intake for people with chronic kidney disease

scientific article

An amendment to the 2002 A.S.P.E.N. Guideline Statements

scientific article published on 01 December 2008

An exploratory study to evaluate whether medical nutrition therapy can improve dietary intake in hospital patients who eat poorly.

scientific article published on 23 October 2013

Are informal carers and community care workers effective in managing malnutrition in the older adult community? A systematic review of current evidence

scientific article published on January 2013

Assessing Adherence, Competence and Differentiation in a Stepped-Wedge Randomised Clinical Trial of a Complex Behaviour Change Intervention

scientific article published on 04 August 2020

Assessment of nutritional status in hemodialysis patients using patient-generated subjective global assessment.

scientific article published in April 2005

Assessment of subjective appetite sensations in hemodialysis patients. Agreement and feasibility between traditional paper and pen and a novel electronic appetite rating system.

scientific article

Barriers to nutritional intake in patients with acute hip fracture: time to treat malnutrition as a disease and food as a medicine?

scientific article published on 26 November 2012

Best Evidence to Best Practice: Implementing an Innovative Model of Nutrition Care for Patients with Head and Neck Cancer Improves Outcomes

scientific article published on 19 May 2020

Beyond malnutrition screening: appropriate methods to guide nutrition care for aged care residents

scientific article published on 01 March 2012

Body composition following stem cell transplant: comparison of bioimpedance and air-displacement plethysmography.

scientific article published on 20 February 2014

Changes in nutritional status, body composition, quality of life, and physical activity levels of cancer patients undergoing autologous peripheral blood stem cell transplantation.

scientific article published on 10 January 2013

Clinical accuracy of the MedGem indirect calorimeter for measuring resting energy expenditure in cancer patients.

scientific article published on April 2005

Compliance with nutrition prescription improves outcomes in patients with unresectable pancreatic cancer

scientific article published on 06 September 2005

Concurrent and predictive evaluation of malnutrition diagnostic measures in hip fracture inpatients: a diagnostic accuracy study.

scientific article published on 8 January 2014

Cost effectiveness of nutrition support in the prevention of pressure ulcer in hospitals.

scientific article published on 10 October 2012

Developing and evaluating interventions that are applicable and relevant to inpatients and those who care for them; a multiphase, pragmatic action research approach

scientific article

Development of a valid and reliable malnutrition screening tool for adult acute hospital patients

scientific article published on 01 June 1999

Dietitian assistant opportunities within the nutrition care process for patients with or at risk of malnutrition: a systematic review

scientific article published on 08 January 2021

Eating As Treatment (EAT) study protocol: a stepped-wedge, randomised controlled trial of a health behaviour change intervention provided by dietitians to improve nutrition in patients with head and neck cancer undergoing radiotherapy

scientific article published on 31 July 2015

Effect of a protein and energy dense N-3 fatty acid enriched oral supplement on loss of weight and lean tissue in cancer cachexia: a randomised double blind trial

scientific article

Estimation of total body water from bioelectrical impedance analysis in patients with pancreatic cancer -- agreement between three methods of prediction.

scientific article published in June 2002

Estimation of total body water from foot-to-foot bioelectrical impedance analysis in patients with cancer cachexia - agreement between three prediction methods and deuterium oxide dilution.

scientific article published in August 2005

Evaluation of Nutrition Assessment Tools Compared With Body Cell Mass for the Assessment of Malnutrition in Chronic Kidney Disease

scientific article published in May 2007

Evaluation of foot-to-foot bioelectrical impedance analysis for the prediction of total body water in oncology outpatients receiving radiotherapy

scientific article published on 01 January 2004

Fidelity considerations in translational research: Eating As Treatment - a stepped wedge, randomised controlled trial of a dietitian delivered behaviour change counselling intervention for head and neck cancer patients undergoing radiotherapy

scientific article

Gender differences in the effect of fish oil on appetite, inflammation and nutritional status in haemodialysis patients.

scientific article published on 27 April 2010

Home Enteral Nutrition in Singapore's Long-Term Care Homes-Incidence, Prevalence, Cost, and Staffing

scientific article published on 17 October 2019

Implementation of a very low calorie diet program into the pre-operative model of care for obese general elective surgery patients: Outcomes of a feasibility randomised control trial

scientific article published on 17 February 2020

Implementation of standardized nutrition guidelines by renal dietitians is associated with improved nutrition status.

scientific article published in March 2009

Magnetic resonance imaging and spectroscopy for monitoring liver steatosis

scientific article published on 01 October 2008

Maintaining nutrition in aged care residents with a train-the-trainer intervention and Nutrition Coordinator.

scientific article published in December 2009

Malnutrition determined by the patient-generated subjective global assessment is associated with poor outcomes in acute stroke patients

scientific article published on 05 October 2005

Malnutrition in Geriatric Rehabilitation: Prevalence, Patient Outcomes, and Criterion Validity of the Scored Patient-Generated Subjective Global Assessment and the Mini Nutritional Assessment

scientific article published on 24 July 2015

Multidisciplinary, multi-modal nutritional care in acute hip fracture inpatients - results of a pragmatic intervention

scientific article

Muscle function and omega-3 fatty acids in the prediction of lean body mass after breast cancer treatment

scientific article published on 19 December 2013

Nutrition Screening in Geriatric Rehabilitation: Criterion (Concurrent and Predictive) Validity of the Malnutrition Screening Tool and the Mini Nutritional Assessment-Short Form.

scientific article published on 24 July 2015

Nutrition intervention improves outcomes in patients with cancer cachexia receiving chemotherapy--a pilot study.

scientific article published on 4 December 2004

Nutrition support using the American Dietetic Association medical nutrition therapy protocol for radiation oncology patients improves dietary intake compared with standard practice

scientific article published on 01 March 2007

Nutrition support, quality of life and clinical outcomes

scientific article published on December 5, 2011

Nutritional status and dietary intake of acute care patients: results from the Nutrition Care Day Survey 2010.

scientific article published on 8 September 2011

Nutritional status of long-term patients in the acute care setting.

scientific article published in November 2012

Omega-3 fatty acids and changes in LBM: alone or in synergy for better muscle health?

scientific article

Patient satisfaction is rated higher by radiation oncology outpatients receiving nutrition intervention compared with usual care

scientific article published on 01 April 2004

Patient satisfaction with nutrition services amongst cancer patients treated with autologous stem cell transplantation: a comparison of usual and extended care.

scientific article published on 28 June 2013

Poor nutritional status prior to peripheral blood stem cell transplantation is associated with increased length of hospital stay

scientific article published on 01 June 2005

Prospective application of an implementation framework to improve postoperative nutrition care processes: Evaluation of a mixed methods implementation study

scientific article published on 28 August 2018

Protocol for a randomized controlled trial of early prophylactic feeding via gastrostomy versus standard care in high risk patients with head and neck cancer.

scientific article

Quick and easy is not without cost: implications of poorly performing nutrition screening tools in hip fracture.

scientific article

Randomized controlled trial of nutritional counseling on body composition and dietary intake in severe CKD.

scientific article published on 3 March 2008

Reducing the time period of steady state does not affect the accuracy of energy expenditure measurements by indirect calorimetry

scientific article published on 12 March 2004

Relationships between appetite and quality of life in hemodialysis patients

scientific article published on February 21, 2012

Resting energy expenditure in patients with solid tumors undergoing anticancer therapy.

scientific article

Role of Nutrition Impact Symptoms in Predicting Nutritional Status and Clinical Outcome in Hemodialysis Patients: A Potential Screening Tool

scientific article published on September 29, 2012

Sarcopenia and myosteatosis in patients undergoing curative radiotherapy for head and neck cancer: Impact on survival, treatment completion, hospital admission and cost

scientific article published on 01 July 2020

Taste perception in kidney disease and relationship to dietary sodium intake

scientific article published on 02 September 2014

Telephone-delivered nutrition and exercise counselling after auto-SCT: a pilot, randomised controlled trial

scientific article published on 7 April 2014

The Malnutrition Screening Tool is a useful tool for identifying malnutrition risk in residential aged care

scientific article published on 01 December 2009

The consequences of malnutrition following discharge from rehabilitation to the community: a systematic review of current evidence in older adults.

scientific article

The effect of lowering salt intake on ambulatory blood pressure to reduce cardiovascular risk in chronic kidney disease (LowSALT CKD study): protocol of a randomized trial.

scientific article

The effectiveness of a specialised oral nutrition supplement on outcomes in patients with chronic wounds: a pragmatic randomised study.

scientific article published on 30 April 2013

The impact of nutrition intervention on quality of life in pre-dialysis chronic kidney disease patients

scientific article published in August 2008

The impact of nutrition support on body composition in cancer outpatients receiving radiotherapy

scientific article published on 01 October 2003

The malnutrition screening tool versus objective measures to detect malnutrition in hip fracture.

scientific article published on 24 July 2013

The muscle mass, omega-3, diet, exercise and lifestyle (MODEL) study - a randomised controlled trial for women who have completed breast cancer treatment.

scientific article

Translating Evidence-Based Guidelines into Practice-Are We Getting It Right? A Multi-Centre Prospective International Audit of Nutrition Care in Patients with Foregut Tumors (INFORM)

scientific article published on 11 December 2020

Use of hand grip strength in nutrition risk screening of older patients admitted to general surgical wards

scientific article published on 16 April 2018

Use of the scored Patient-Generated Subjective Global Assessment (PG-SGA) as a nutrition assessment tool in patients with cancer

scientific article published on 01 August 2002

Using a wiki platform to promote guidelines internationally and maintain their currency: evidence-based guidelines for the nutritional management of adult patients with head and neck cancer.

scientific article published on 21 January 2013

Validation of a malnutrition screening tool for patients receiving radiotherapy

scientific article published on 01 August 1999

Vitamin D: Australian dietitian's knowledge and practices.

scientific article published on 13 June 2016

Weight stabilisation is associated with improved survival duration and quality of life in unresectable pancreatic cancer

scientific article published in April 2004