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List of works by Olufunmilayo Sade Omoba

Antioxidant properties, ACE/renin inhibitory activities of pigeon pea hydrolysates and effects on systolic blood pressure of spontaneously hypertensive rats

scientific article published on 22 August 2018

Antioxidant properties, glycemic indices, and carbohydrate hydrolyzing enzymes activities of formulated ginger-based fruit drinks

scientific article published on 23 June 2020

Cognitive impairment by non-insulin-dependent diabetes mellitus was attenuated by dietary supplements of marble vine (Dioclea reflexa) and plantain (Musa paradisiaca) dough meals in albino rats

scientific article published on 22 September 2020

Development of value-added nutritious crackers with high antidiabetic properties from blends of () and blanched Pigeon pea ()

article

Orange-fleshed sweet potatoes composite bread: A good carrier of beta (β)-carotene and antioxidant properties

scientific article published on 18 August 2020

Technological Properties of Acetylated Pigeon Pea Starch and Its Stabilized Set-Type Yoghurt

scientific article published on 18 July 2020

Thermoase-hydrolysed pigeon pea protein and its membrane fractions possess in vitro bioactive properties (antioxidative, antihypertensive, and antidiabetic)

scientific article published on 10 August 2020

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