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List of works by Nuria Rius

A new bioassay method for quantitative analysis of tetracyclines.

scientific article published on 31 July 2004

Buffering capacity and H+ membrane conductance of gram-negative bacteria.

scientific article published in July 1995

Clonal population structure of Pseudomonas stutzeri, a species with exceptional genetic diversity.

scientific article

Effect of fermentation time and vegetable concentrate addition on quality parameters of organic Botifarra Catalana, a cured-cooked sausage

scientific article published on 26 June 2012

Effect of tocopherol extract, Staphylococcus carnosus culture, and celery concentrate addition on quality parameters of organic and conventional dry-cured sausages.

scientific article published in October 2009

Induction of L-lysine epsilon-aminotransferase by L-lysine in Streptomyces clavuligerus, producer of cephalosporins

scientific article published on 01 November 1996

Partial purification, characterization and nitrogen regulation of the lysine ?-aminotransferase of Streptomyces clavuligerus

scientific article published on 01 April 1997

Ultrastructural changes of sparkling wine lees during long-term aging in real enological conditions

scientific article published on 02 April 2012

Use of tocopherol extract and different nitrite sources and starter cultures in the production of organic botifarra catalana, a cooked cured sausage

scientific article published on 19 May 2015

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