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List of works by Zhengzhu Zhang

A novel assay method for theanine synthetase activity by capillary electrophoresis.

scientific article published in May 2005

A novel efficient β-glucanase from a paddy soil microbial metagenome with versatile activities

scientific article published on 13 February 2016

Antifungal activities of major tea leaf volatile constituents toward Colletorichum camelliae Massea

scientific article published on 01 May 2006

Antiseptic activity and phenolic constituents of the aerial parts of Vitex negundo var. cannabifolia. ⬇️

scientific article published on 18 November 2010

Brewing and volatiles analysis of three tea beers indicate a potential interaction between tea components and lager yeast

scientific article published on 19 October 2015

Caffeine Content and Related Gene Expression: Novel Insight into Caffeine Metabolism in Camellia Plants Containing Low, Normal, and High Caffeine Concentrations

scientific article published on 13 March 2019

Changes of major tea polyphenols and production of four new B-ring fission metabolites of catechins from post-fermented Jing-Wei Fu brick tea.

scientific article published on 23 August 2014

Cognitive spectroscopy for evaluating Chinese black tea grades (Camellia sinensis): near-infrared spectroscopy and evolutionary algorithms

scientific article published on 24 April 2020

Deep sequencing of the Camellia sinensis transcriptome revealed candidate genes for major metabolic pathways of tea-specific compounds.

scientific article

Development of an Inner Filter Effects-Based Upconversion Nanoparticles-Curcumin Nanosystem for the Sensitive Sensing of Fluoride Ion.

scientific article

Discrimination of nitrogen fertilizer levels of tea plant (Camellia sinensis) based on hyperspectral imaging

scientific article published in April 2018

Dynamic ultrasound-assisted extraction of catechins and caffeine in some tea samples.

scientific article published in May 2007

Effect of salt treatment on theanine biosynthesis in Camellia sinensis seedlings.

scientific article published on 14 April 2012

Enantiomeric Trimethylallantoin Monomers, Dimers, and Trimethyltriuret: Evidence for an Alternative Catabolic Pathway of Caffeine in Tea Plant

scientific article published on 20 June 2019

Enantioselective Bromocyclization of Tryptamines Induced by Chiral Co(III)-Complex-Templated Brønsted Acids under an Air Atmosphere

scientific article published on 30 May 2018

Engineering a novel biosynthetic pathway in <i>Escherichia coli</i> for the production of caffeine

scientific article published in 2017

Engineering an ABC transporter for enhancing resistance to caffeine in Saccharomyces cerevisiae.

scientific article

Evaluation of Dianhong black tea quality using near-infrared hyperspectral imaging technology

scientific article published on 27 September 2020

Fabricating an Acetylcholinesterase Modulated UCNPs-Cu2+ Fluorescence Biosensor for Ultrasensitive Detection of Organophosphorus Pesticides-Diazinon in Food

scientific article published on 27 March 2019

Functional Characterization of Salicylic Acid Carboxyl Methyltransferase from Camellia sinensis, Providing the Aroma Compound of Methyl Salicylate during the Withering Process of White Tea.

scientific article published on 21 November 2017

High‐speed identification system for fresh tea leaves based on phenotypic characteristics utilizing an improved genetic algorithm

scientific article published on 03 June 2022

Influences of charcoal and bamboo charcoal amendment on soil-fluoride fractions and bioaccumulation of fluoride in tea plants

scientific article published on 13 May 2012

Intelligent evaluation of color sensory quality of black tea by visible-near infrared spectroscopy technology: A comparison of spectra and color data information.

scientific article

Metabolic Flux Enhancement and Transcriptomic Analysis Displayed the Changes of Catechins Following Long-Term Pruning in Tea Trees ( Camellia sinensis)

scientific article published on 01 August 2018

Metabolic engineering of Saccharomyces cerevisiae for caffeine and theobromine production.

scientific article

New triterpenoids and other constituents from a special microbial-fermented tea-Fuzhuan brick tea.

scientific article published in April 2010

Qualitative and quantitative diagnosis of nitrogen nutrition of tea plants under field condition using hyperspectral imaging coupled with chemometrics

scientific article published on 08 October 2019

Qualitative discrimination of Chinese dianhong black tea grades based on a handheld spectroscopy system coupled with chemometrics

scientific article published on 28 February 2020

Rapid detection of quality index of postharvest fresh tea leaves using hyperspectral imaging

scientific article published on 23 March 2020

Report of Phoma herbarum Causing Leaf Spot Disease of Camellia sinensis in China

scientific article published on 28 August 2018

Significantly increased amino acid accumulation in a novel albino branch of the tea plant (Camellia sinensis)

scientific article published on 12 September 2018

TMDB: a literature-curated database for small molecular compounds found from tea.

scientific article

Turn-On Fluoresence Sensor for Hg2+ in Food Based on FRET between Aptamers-Functionalized Upconversion Nanoparticles and Gold Nanoparticles

scientific article published on 07 June 2018

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