Search filters

Authors whose works are in public domain in at least one jurisdiction

List of works by Barbara Wróblewska

A simultaneous two-colour detection method of human IgG- and IgE-reactive proteins from lactic acid bacteria.

scientific article

Allergenic Shrimp Tropomyosin Distinguishes from a Non-Allergenic Chicken Homolog by Pronounced Intestinal Barrier Disruption and Downstream Th2 Responses in Epithelial and Dendritic Cell (Co)Culture

scientific article published in 2024

Application of the adverse outcome pathway (AOP) concept to structure the available in vivo and in vitro mechanistic data for allergic sensitization to food proteins

scientific article (publication date: 2017)

Corrigendum to "Mare's and cow's milk: Promote similar metabolic effects and expression of innate markers in Caco-2 cells?" [Food Res. Int. 72 (2015) 184-190].

scientific article published on 29 July 2015

Diet shapes the ability of human intestinal microbiota to degrade phytate- in vitrostudies

scientific article (publication date: 16 April 2013)

Immune-modulating properties of horse milk administered to mice sensitized to cow milk.

scientific article published on 19 October 2016

Immunoreactive properties of α-casein and κ-casein: Ex vivo and in vivo studies

scientific article published on 03 October 2018

Immunoreactivity of lactic acid-treated mare's milk after simulated digestion

scientific article published on 13 November 2014

Impact of whey proteins on the systemic and local intestinal level of mice with diet induced obesity.

scientific article

Increased prevalence of eating disorders as a biopsychosocial implication of food allergy

scientific article published on 26 June 2018

Mutations in the filaggrin gene and food allergy

scientific article

Serum Diamine Oxidase in Pseudoallergy in the Pediatric Population.

scientific article published on 15 August 2017

The effect of hydrolysates of proteins from rice milk on the physiological response of enterocytes and on the adhesion of bacteria from healthy and allergic people - an in vitro study

scientific article published on January 2016

The effects of whey and soy proteins on growth performance, gastrointestinal digestion, and selected physiological responses in rats

scientific article published on 8 February 2018

Yogurt starter cultures of Streptococcus thermophilus and Lactobacillus bulgaricus ameliorate symptoms and modulate the immune response in mouse model of dextran sulfate sodium-induced colitis

article

Paulina is supported by:

About Paulina

Help