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List of works by Youn Young Shim

Affinity binding of chicken apolipoprotein A1 to a novel flax orbitide (linusorb)

scholarly article in RSC Advances, vol. 8 no. 32, 2018

Aquafaba, wastewater from chickpea canning, functions as an egg replacer in sponge cake

article by Rana Mustafa et al published 7 May 2018 in International Journal of Food Science and Technology

Changes in Bacterial Populations and Their Metabolism over 90 Sequential Cultures on Wheat-Based Thin Stillage

scientific article published on 08 April 2020

Chickpea Cultivar Selection to Produce Aquafaba with Superior Emulsion Properties

scientific article published on 15 December 2019

Flaxseed Gum Solution Functional Properties

scientific article published on 25 May 2020

Flaxseed gum a versatile natural hydrocolloid for food and non-food applications

Food and fuel from Canadian oilseed grains: Biorefinery production may optimize both resources

article

Grain Thin Stillage Protein Utilization: A Review

Green Chemistry Synthesis of Silver Nanoparticles and Their Potential Anticancer Effects

scientific article published on 01 April 2020

Health benefits of flaxseed and its peptides (linusorbs)

scientific article published in 2022

Ionic strength and hydrogen bonding effects on whey protein isolate-flaxseed gum coacervate rheology

scientific article published on 10 March 2020

LOMIX, a Mixture of Flaxseed Linusorbs, Exerts Anti-Inflammatory Effects through Src and Syk in the NF-κB Pathway

scientific article published on 04 June 2020

Metal binding novel flaxseed peptides (linusorbs)

Novel Flaxseed Gum Nanocomposites Are Slow Release Iron Supplements

scientific article published on 15 May 2018

Production of Protein Concentrate and 1,3-Propanediol by Wheat-Based Thin Stillage Fermentation

scientific article published on 28 April 2017

Protein Concentrate Production from Thin Stillage

scientific article

Secoisolariciresinol Diglucoside and Cyanogenic Glycosides in Gluten-free Bread Fortified with Flaxseed Meal

scientific article published on 8 December 2016

Solid fat content and bakery characteristics of interesterified beef tallow-palm mid fraction based margarines

scholarly article in RSC Advances, vol. 8 no. 22, 2018

The Anti-Cancer Effect of Linusorb B3 from Flaxseed Oil through the Promotion of Apoptosis, Inhibition of Actin Polymerization, and Suppression of Src Activity in Glioblastoma Cells

scientific article published on 12 December 2020