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List of works by Marika Massaro

A Systematic Review and Meta-Analysis of the Effects of Flavanol-Containing Tea, Cocoa and Apple Products on Body Composition and Blood Lipids: Exploring the Factors Responsible for Variability in Their Efficacy.

scientific article published on 13 July 2017

Additive regulation of adiponectin expression by the mediterranean diet olive oil components oleic Acid and hydroxytyrosol in human adipocytes

scientific article published on June 2015

Advanced Glycation End Products Activate Endothelium Through Signal-Transduction Receptor RAGE

scientific article published on 01 February 2002

Alcohol and atherosclerosis: a double edged sword

scientific article published on 01 June 2012

Basic mechanisms behind the effects of n-3 fatty acids on cardiovascular disease.

scientific article published on September 2008

Correction: Transcriptome-Based Identification of New Anti-Anti-Inflammatory and Vasodilating Properties of the n-3 Fatty Acid Docosahexaenoic Acid in Vascular Endothelial Cell Under Proinflammatory Conditions

scientific article published on 14 April 2016

Dipyridamole decreases inflammatory metalloproteinase-9 expression and release by human monocytes.

scientific article published on 13 December 2012

Effect of Cocoa Products and Its Polyphenolic Constituents on Exercise Performance and Exercise-Induced Muscle Damage and Inflammation: A Review of Clinical Trials

scientific article published on 28 June 2019

Effects of omega-3 fatty acids on cytokines and adhesion molecules.

scientific article published in November 2004

Endothelial Permeability, Ldl Deposition, and Cardiovascular Risk Factors - A Review.

scientific article

Endothelial safety of radiological contrast media: why being concerned.

scientific article published on 17 October 2012

Extra virgin olive oil rich in polyphenols modulates VEGF-induced angiogenic responses by preventing NADPH oxidase activity and expression.

scientific article published on 17 October 2015

Homocysteine induces VCAM-1 gene expression through NF-kappaB and NAD(P)H oxidase activation: protective role of Mediterranean diet polyphenolic antioxidants

scientific article published on 22 June 2007

Hydroxytyrosol suppresses MMP-9 and COX-2 activity and expression in activated human monocytes via PKCα and PKCβ1 inhibition

scientific article published on 29 October 2013

Impact of Foods and Dietary Supplements Containing Hydroxycinnamic Acids on Cardiometabolic Biomarkers: A Systematic Review to Explore Inter-Individual Variability

scientific article published on 05 August 2019

Improving the reporting quality of intervention trials addressing the inter-individual variability in response to the consumption of plant bioactives: quality index and recommendations

scientific article published on 06 September 2019

In vitro profiling of endothelial volatile organic compounds under resting and pro-inflammatory conditions

scientific article published on 03 October 2019

Insulin potentiates cytokine-induced VCAM-1 expression in human endothelial cells.

scientific article published on 5 June 2008

Mechanisms for reduction of endothelial activation by oleate: inhibition of nuclear factor-kappaB through antioxidant effects.

scientific article published in August 2002

Mediterranean diet polyphenols reduce inflammatory angiogenesis through MMP-9 and COX-2 inhibition in human vascular endothelial cells: a potentially protective mechanism in atherosclerotic vascular disease and cancer

scientific article published on 14 May 2012

Multiple anti-inflammatory and anti-atherosclerotic properties of red wine polyphenolic extracts: differential role of hydroxycinnamic acids, flavonols and stilbenes on endothelial inflammatory gene expression

scientific article published on 28 February 2015

Nutritional mechanisms that influence cardiovascular disease.

scientific article

Oleic acid inhibits endothelial activation : A direct vascular antiatherogenic mechanism of a nutritional component in the mediterranean diet

scientific article published on 01 February 1999

Oxidative stress and vascular stiffness in hypertension: A renewed interest for antioxidant therapies?

scientific article published on 01 April 2019

PPARgamma agonists inhibit angiogenesis by suppressing PKCalpha- and CREB-mediated COX-2 expression in the human endothelium.

scientific article published on 23 December 2009

Peroxisome proliferator-activated receptors as mediators of phthalate-induced effects in the male and female reproductive tract: epidemiological and experimental evidence

scientific article

Pharmacological modulation of vascular inflammation in atherothrombosis.

scientific article published on October 2010

Phenolic extracts from whole wheat biofortified bread dampen overwhelming inflammatory response in human endothelial cells and monocytes: major role of VCAM-1 and CXCL-10

scientific article published on 17 October 2019

Potential Health Hazards for Cumulative Exposures to Phthalates and Ionizing Radiation in High-Risk Pediatric Population.

scientific article published on 31 October 2016

Prenatal exposure to phthalates and intrauterine inflammation: a unifying hypothesis

scientific article published on 23 February 2005

Red Grape Skin Polyphenols Blunt Matrix Metalloproteinase-2 and -9 Activity and Expression in Cell Models of Vascular Inflammation: Protective Role in Degenerative and Inflammatory Diseases.

scientific article published on 29 August 2016

Role of Diet in Chronic Obstructive Pulmonary Disease Prevention and Treatment

scientific article published on 16 June 2019

Statins inhibit cyclooxygenase-2 and matrix metalloproteinase-9 in human endothelial cells: anti-angiogenic actions possibly contributing to plaque stability.

scientific article published on 27 November 2009

The double bond in unsaturated fatty acids is the necessary and sufficient requirement for the inhibition of expression of endothelial leukocyte adhesion molecules through interference with nuclear factor-κB activation

scientific article published on 01 January 1999

The epicardial adipose tissue and the coronary arteries: dangerous liaisons

scientific article published on 01 May 2019

The omega-3 fatty acid docosahexaenoate attenuates endothelial cyclooxygenase-2 induction through both NADP(H) oxidase and PKC epsilon inhibition

scholarly article

The prominent role of p38 mitogen-activated protein kinase in insulin-mediated enhancement of VCAM-1 expression in endothelial cells.

scientific article

Therapeutic potential of the dual peroxisome proliferator activated receptor (PPAR)α/γ agonist aleglitazar in attenuating TNF-α-mediated inflammation and insulin resistance in human adipocytes.

scientific article published on 11 March 2016

Transcriptome-based identification of new anti-inflammatory and vasodilating properties of the n-3 fatty acid docosahexaenoic acid in vascular endothelial cell under proinflammatory conditions [corrected].

scientific article published on 26 June 2015

Vascular effects of the Mediterranean diet part I: anti-hypertensive and anti-thrombotic effects

scientific article

Vascular effects of the Mediterranean diet-part II: role of omega-3 fatty acids and olive oil polyphenols.

scientific article

Vasculoprotective effects of oleic acid: epidemiological background and direct vascular antiatherogenic properties.

scientific article

Vasculoprotective potential of olive oil components.

scientific article published on October 2007

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