Search filters

List of works by Marina Russo

Anti-angiogenic activity and phytochemical screening of fruit fractions from Vitex agnus castus.

scientific article published on 22 March 2017

Antioxidant activity evaluation and HPLC-photodiode array/MS polyphenols analysis of pomegranate juice from selected italian cultivars: A comparative study

scientific article published on 23 February 2016

Blood orange (Citrus sinensis) as a rich source of nutraceuticals: investigation of bioactive compounds in different parts of the fruit by HPLC-PDA/MS

scientific article published on 29 November 2019

Characterization of Phenolic Compounds, Vitamin E and Fatty Acids from Monovarietal Virgin Olive Oils of "Picholine marocaine" Cultivar

scientific article published on 19 November 2020

Comprehensive two-dimensional liquid chromatography-tandem mass spectrometry for the simultaneous determination of wine polyphenols and target contaminants.

scientific article published on 16 June 2016

Concentration of Potentially Bioactive Compounds in Italian Extra Virgin Olive Oils from Various Sources by Using LC-MS and Multivariate Data Analysis

scientific article published on 13 August 2020

Determination of Oxygen Heterocyclic Components in Citrus Products by HPLC with UV Detection

scientific article published on 01 August 2009

Determination of flavanones in Citrus juices by means of one- and two-dimensional liquid chromatography

scientific article published on 17 February 2011

Determination of new bioflavonoids in bergamot (Citrus bergamia) peel oil by liquid chromatography coupled to tandem ion trap-time-of-flight mass spectrometry

Determination of phospholipids in milk samples by means of hydrophilic interaction liquid chromatography coupled to evaporative light scattering and mass spectrometry detection.

scientific article

Distribution of bioactives in entire mill chain from the drupe to the oil and wastes

scientific article published on 14 April 2020

Effect of Citrus bergamia juice on human neuroblastoma cells in vitro and in metastatic xenograft models

scientific article

Effect of Cocoa Polyphenolic Extract on Macrophage Polarization from Proinflammatory M1 to Anti-Inflammatory M2 State.

scientific article

Genuineness assessment of mandarin essential oils employing gas chromatography-combustion-isotope ratio MS (GC-C-IRMS)

scientific article published on 01 March 2010

Mechanisms underlying the anti-tumoral effects of Citrus Bergamia juice

scientific article published in 2013

Multidimensional liquid chromatography for the determination of chiral coumarins and furocoumarins in Citrus essential oils

scientific article published on 01 July 2012

Multidimensional preparative liquid chromatography to isolate flavonoids from bergamot juice and evaluation of their anti-inflammatory potential.

scientific article published on 23 October 2015

Phytochemical screening of Artemisia arborescens L. by means of advanced chromatographic techniques for identification of health-promoting compounds

scientific article published on 14 October 2015

Profiling and quantifying polar lipids in milk by hydrophilic interaction liquid chromatography coupled with evaporative light-scattering and mass spectrometry detection

scientific article published on 30 January 2013

Rapid isolation, reliable characterization, and water solubility improvement of polymethoxyflavones from cold-pressed mandarin essential oil

scientific article published on 06 May 2016

Sicilian lemon oil: Composition of volatile and oxygen heterocyclic fractions and enantiomeric distribution of volatile components

article

Thorough investigation of the oxygen heterocyclic fraction of lime (Citrus aurantifolia(Christm.) Swingle) juice

scientific article published on 28 February 2014