List of works by Anca Ioana Nicolau

Comparison of polymerase chain reaction methods and plating for analysis of enriched cultures of Listeria monocytogenes when using the ISO11290-1 method.

scientific article published on 31 December 2013

Compositional Analysis of Biofilms Formed by Staphylococcus aureus Isolated from Food Sources

scientific article

Contribution of high pressure and thyme extract to control Listeria monocytogenes in fresh cheese - A hurdle approach

Cross-contamination of lettuce with Campylobacter spp. via cooking salt during handling raw poultry

scientific article published on 19 May 2021

Current situation of mycotoxin contamination and co-occurrence in animal feed--focus on Europe

scientific article

Detection and Characterization of Staphylococcus aureus and Methicillin-Resistant S. aureus in Foods Confiscated in EU Borders.

scientific article

Dynamics of Listeria monocytogenes colonisation in a newly-opened meat processing facility

scientific article published on 31 October 2015

Foods from black market at EU border as a neglected route of potential methicillin-resistant Staphylococcus aureus transmission.

scientific article published on 22 November 2014

Genomic characterization of the most barotolerant Listeria monocytogenes RO15 strain compared to reference strains used to evaluate food high pressure processing

scientific article published on 02 July 2020

High sensitive multiresidue analysis of pharmaceuticals and antifungals in surface water using U-HPLC-Q-Exactive Orbitrap HRMS. Application to the Danube river basin on the Romanian territory.

scientific article published on 19 June 2015

High-pressure processing-induced transcriptome response during recovery of Listeria monocytogenes

scientific article published on 12 February 2021

Inhibition of Listeria monocytogenes biofilms by bacteriocin-producing bacteria isolated from mushroom substrate

scientific article published on 31 October 2016

Listeria monocytogenes isolated from food samples from a Romanian black market show distinct virulence profiles

scientific article published on 30 August 2014

Pulsed light inactivation of naturally occurring moulds on wheat grain

scientific article published on 27 August 2013

Putative Cross-Contamination Routes of Listeria monocytogenes in a Meat Processing Facility in Romania.

scientific article published on September 2015

Quantitative modelling to estimate the transfer of pharmaceuticals through the food production system

scientific article published in January 2014

Sampling the processing environment for Listeria

scientific article published on 01 January 2014

Simultaneous analysis of four sulfonamides in chicken muscle tissue by HPLC

scientific article published on 23 May 2011

Technological and sensorial role of yeast β-glucan in meat batter reformulations.

scientific article

The effect of milk components and storage conditions on the virulence of Listeria monocytogenes as determined by a Caco-2 cell assay.

scientific article

Tracking Foodborne Pathogenic Bacteria in Raw and Ready-to-Eat Food Illegally Sold at the Eastern EU Border

scientific article published on 7 January 2016

Uptake of oxytetracycline, sulfamethoxazole and ketoconazole from fertilised soils by plants

scientific article published on 21 September 2012

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