Agricultural drainage ditches, their biological importance and functioning

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Biochar application to a fertile sandy clay loam in boreal conditions: effects on soil properties and yield formation of wheat, turnip rape and faba bean

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Co-creating Agroecological Symbioses (AES) for Sustainable Food System Networks

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Dietary choices and greenhouse gas emissions – assessment of impact of vegetarian and organic options at national scale

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Ecological intensification by integrating biogas production into nutrient cycling: Modeling the case of Agroecological Symbiosis

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Effects of Acacia seyal and biochar on soil properties and sorghum yield in agroforestry systems in South Sudan

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Effects of biochar on earthworms in arable soil: avoidance test and field trial in boreal loamy sand

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Environmental fallows as a new policy tool to safeguard farmland biodiversity in Finland

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GIS analysis of change in an agriculture landscape in Central Finland

Impacts of edge density of field patches on plant species richness and community turnover among margin habitats in agricultural landscapes

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Importance of edaphic, spatial and management factors for plant communities of field boundaries

Measures of the EU Agri-Environmental Protection Scheme (GAEPS) and their impacts on the visual acceptability of Finnish agricultural landscapes

Multi-species richness of boreal agricultural landscapes: effects of climate, biotope, soil and geographical location

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Nested circularity in food systems: A Nordic case study on connecting biomass, nutrient and energy flows from field scale to continent

Nitrogen mineralisation dynamics of meat bone meal and cattle manure as affected by the application of softwood chip biochar in soil

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Short-term effects of biochar on soil properties and wheat yield formation with meat bone meal and inorganic fertiliser on a boreal loamy sand

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Smart integration of food and bioenergy production delivers on multiple ecosystem services

Systems frame for multidisciplinary study on sustainability of localising food

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Trade Imports Increasingly Contribute to Plant Nutrient Inputs: Case of the Finnish Food System 1996–2014

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Value of semi-natural areas as biodiversity indicators in agricultural landscapes

Weak functional response to agricultural landscape homogenisation among plants, butterflies and birds

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