List of works - María P. Portillo

Activity of Pterostilbene Metabolites against Liver Steatosis in Cultured Hepatocytes

scientific article published on 20 November 2020

Anti-Inflammatory Effects of the Mediterranean Diet in the Early and Late Stages of Atheroma Plaque Development.

scientific article

Anti-Obesity Effects of Macroalgae

scientific article published on 08 August 2020

Circulating miRNAs as Biomarkers of Obesity and Obesity-Associated Comorbidities in Children and Adolescents: A Systematic Review

scientific article published on 27 November 2019

Comparative Effects of Pterostilbene and Its Parent Compound Resveratrol on Oxidative Stress and Inflammation in Steatohepatitis Induced by High-Fat High-Fructose Feeding

scientific article published on 24 October 2020

Do the Effects of Resveratrol on Thermogenic and Oxidative Capacities in IBAT and Skeletal Muscle Depend on Feeding Conditions?

scientific article published on 06 October 2018

Effects of Quercetin Metabolites on Triglyceride Metabolism of 3T3-L1 Preadipocytes and Mature Adipocytes ⬇️

scientific article published on 11 January 2019

Involvement of 5'-Activated Protein Kinase (AMPK) in the Effects of Resveratrol on Liver Steatosis ⬇️

scientific article published on 05 November 2018

Involvement of autophagy in the beneficial effects of resveratrol in hepatic steatosis treatment. A comparison with energy restriction

scientific article published on 01 August 2018

Key Aspects in Nutritional Management of COVID-19 Patients

scientific article published on 10 August 2020

Potential Usefulness of a Wakame/Carob Functional Snack for the Treatment of Several Aspects of Metabolic Syndrome: From In Vitro to In Vivo Studies

scientific article published on 17 December 2018

Preparation and Characterization of Resveratrol Loaded Pectin/Alginate Blend Gastro-Resistant Microparticles

scientific article published on 28 July 2018

Pterostilbene Reduces Liver Steatosis and Modifies Hepatic Fatty Acid Profile in Obese Rats.

scientific article published on 26 April 2019

Relationship between Changes in Microbiota and Liver Steatosis Induced by High-Fat Feeding-A Review of Rodent Models

scientific article published on 09 September 2019

Resveratrol Metabolites Are Able to Reduce Steatosis in Cultured Hepatocytes

scientific article published on 30 September 2020

Resveratrol and Pterostilbene, Two Analogue Phenolic Compounds, Affect Aquaglyceroporin Expression in a Different Manner in Adipose Tissue

scientific article published on 07 September 2018

Resveratrol-Induced Effects on Body Fat Differ Depending on Feeding Conditions.

scientific article published on 29 November 2017

Scientific Evidence Supporting the Beneficial Effects of Isoflavones on Human Health

scientific article published on 17 December 2020

The Effect of a Mediterranean Diet on the Incidence of Cataract Surgery