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List of works by Olga Escuredo

Assessment of physicochemical and antioxidant characteristics of Quercus pyrenaica honeydew honeys

article

Assessment of the In Vivo and In Vitro Release of Chemical Compounds from Vespa velutina

scientific article published on 09 November 2021

Botanical Origin of Galician Bee Pollen (Northwest Spain) for the Characterization of Phenolic Content and Antioxidant Activity

scientific article published in 2023

Botanical Origin, Pollen Profile, and Physicochemical Properties of Algerian Honey from Different Bioclimatic Areas

scientific article published on 16 July 2020

Changes in the Morphological Characteristics of Potato Plants Attributed to Seasonal Variability

scientific article published on 31 March 2020

Chemical characteristics and mineral composition of quinoa by near-infrared spectroscopy.

scientific article published on 22 August 2013

Contribution of botanical origin and sugar composition of honeys on the crystallization phenomenon.

scientific article published on 30 October 2013

Contribution to the Chromatic Characterization of Unifloral Honeys from Galicia (NW Spain)

scientific article published on 29 June 2019

Determination of the Mineral Composition and Toxic Element Contents of Propolis by Near Infrared Spectroscopy.

scientific article

Differentiation of oak honeydew and chestnut honeys from the same geographical origin using chemometric methods

scientific article published on 10 June 2019

Effects of meteorological factors on the levels of Alternaria spores on a potato crop

scientific article published on 13 June 2010

Embryo, Relocation and Secondary Nests of the Invasive Species Vespa velutina in Galicia (NW Spain)

scientific article published in 2022

Fatty acids and fat-soluble vitamins in ewe's milk predicted by near infrared reflectance spectroscopy. Determination of seasonality.

scientific article

Honey: Chemical Composition, Stability and Authenticity

scientific article published on 15 November 2019

Importance of Meteorological Parameters and Airborne Conidia to Predict Risk of Alternaria on a Potato Crop Ambient Using Machine Learning Algorithms

scientific article published in 2022

Monitoring Study in Honeybee Colonies Stressed by the Invasive Hornet Vespa velutina

scientific article published on 13 April 2022

Multivariate Statistical Approach for the Discrimination of Honey Samples from Galicia (NW Spain) Using Physicochemical and Pollen Parameters

scientific article published in 2023

Multivariate calibration by near infrared spectroscopy for the determination of the vitamin E and the antioxidant properties of quinoa

scientific article published on 4 May 2013

Near infrared spectroscopy applied to the rapid prediction of the floral origin and mineral content of honeys.

scientific article published on 23 August 2014

Near infrared spectroscopy for prediction of antioxidant compounds in the honey.

scientific article published on 24 June 2013

Nutritional value and antioxidant activity of honeys produced in a European Atlantic area

scientific article published on 17 November 2012

Phenolic Profile of Castanea Bee Pollen from the Northwest of the Iberian Peninsula

scientific article published in 2023

Physicochemical Properties and Pollen Profile of Oak Honeydew and Evergreen Oak Honeydew Honeys from Spain: A Comparative Study.

scientific article published on 17 April 2019

The Contribution of Botanical Origin to the Physicochemical and Antioxidant Properties of Algerian Honeys

scientific article published in 2024

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