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List of works by Ilaria Mannazzu

A putative phospholipase C is involved in Pichia fermentans dimorphic transition.

scientific article

Air-liquid biofilm formation is dependent on ammonium depletion in a Saccharomyces cerevisiae flor strain

scientific article published on 04 October 2011

An analysis of codon bias in six red yeast species

scientific article published on 16 October 2018

Behaviour of Saccharomyces cerevisiae wine strains during adaptation to unfavourable conditions of fermentation on synthetic medium: cell lipid composition, membrane integrity, viability and fermentative activity

scientific article published on 12 November 2007

Bioconversion of ovine scotta into lactic acid with pure and mixed cultures of lactic acid bacteria

scientific article published on 08 July 2011

Biotechnological exploitation of Tetrapisispora phaffii killer toxin: heterologous production in Komagataella phaffii (Pichia pastoris).

scientific article

Constitutive expression of recombinant proteins in the methylotrophic yeast Hansenula polymorpha using the PMA1 promoter

scientific article published on 01 September 2000

Contribution of winery-resident Saccharomyces cerevisiae strains to spontaneous grape must fermentation

scientific article published on 01 February 2004

Controlled mixed culture fermentation: a new perspective on the use of non-Saccharomyces yeasts in winemaking.

scientific article published on 07 September 2009

Draft Genome Sequence of Rhodotorula mucilaginosa, an Emergent Opportunistic Pathogen.

scientific article published on 9 April 2015

FLO11expression and lipid biosynthesis are required for air-liquid biofilm formation in aSaccharomyces cerevisiaeflor strain

scientific article published on 06 August 2012

Identification of differentially expressed genes associated with changes in the morphology ofPichia fermentanson apple and peach fruit

article

Impact of mother sediment on yeast growth, biodiversity, and ethanol production during fermentation of Vinsanto wine

scientific article

Interactions between Saccharomyces cerevisiae and malolactic bacteria: preliminary characterization of a yeast proteinaceous compound(s) active against Oenococcus oeni.

scientific article published in January 2005

L-histidine inhibits biofilm formation and FLO11-associated phenotypes in Saccharomyces cerevisiae flor yeasts

scientific article

Lachancea thermotolerans and Saccharomyces cerevisiae in simultaneous and sequential co-fermentation: a strategy to enhance acidity and improve the overall quality of wine

scientific article published on 24 October 2012

Oleic acid and ergosterol supplementation mitigates oxidative stress in wine strains of Saccharomyces cerevisiae.

scientific article published on July 2010

Outlining a future for non-Saccharomyces yeasts: selection of putative spoilage wine strains to be used in association with Saccharomyces cerevisiae for grape juice fermentation.

scientific article

Oxygen is required to restore flor strain viability and lipid biosynthesis under fermentative conditions

scientific article published in March 2009

Pichia anomala and Kluyveromyces wickerhamii killer toxins as new tools against Dekkera/Brettanomyces spoilage yeasts

scientific article published on 01 September 2004

Pichia fermentans dimorphic changes depend on the nitrogen source

scientific article published on 24 April 2012

Preservation, Characterization and Exploitation of Microbial Biodiversity of Agri-Food and Environmental Interest

scientific article published on 07 December 2020

Proteomic analysis of Rhodotorula mucilaginosa: dealing with the issues of a non-conventional yeast

scientific article published on 14 March 2016

ROS accumulation and oxidative damage to cell structures in Saccharomyces cerevisiae wine strains during fermentation of high-sugar-containing medium

scientific article published on 18 March 2008

Screening of yeasts for growth on crude glycerol and optimization of biomass production

scientific article published on 02 February 2012

Selected non-Saccharomyces wine yeasts in controlled multistarter fermentations with Saccharomyces cerevisiae.

scientific article

Tetrapisispora phaffii killer toxin is a highly specific beta-glucanase that disrupts the integrity of the yeast cell wall

scientific article

TpBGL2 codes for a Tetrapisispora phaffii killer toxin active against wine spoilage yeasts.

scientific article published on 20 December 2013

Twelve-hour PCR-based method for detection of Salmonella spp. in food.

scientific article

Vanadate and copper induce overlapping oxidative stress responses in the vanadate-tolerant yeast Hansenula polymorpha

scientific article published on 3 July 2000

Vanadium affects vacuolation and phosphate metabolism in Hansenula polymorpha

scientific article published on 01 February 1997

Yeast killer toxins: from ecological significance to application

scientific article published on 25 April 2019