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List of works by Stine Rønholt

Animal models for evaluation of oral delivery of biopharmaceuticals

scientific article

Effect of churning temperature on water content, rheology, microstructure and stability of butter during four weeks of storage

Effect of cream cooling rate and water content on butter microstructure during four weeks of storage

Optical catapulting of microspheres in mucus models-toward overcoming the mucus biobarrier

scientific article published on 01 March 2019

Polymorphism, microstructure and rheology of butter. Effects of cream heat treatment

scientific article

Small Deformation Rheology for Characterization of Anhydrous Milk Fat/Rapeseed Oil Samples

Systematic Investigation of the Role of Surfactant Composition and Choice of oil: Design of a Nanoemulsion-Based Adjuvant Inducing Concomitant Humoral and CD4+ T-Cell Responses.

scientific article published on 17 May 2017

Temperature-Induced Self-Assembly of the Group B Streptococcus (GBS) Fusion Antigen GBS-NN

scientific article published on 31 May 2018

The Effect of Capacity, Rotational Speed and Storage on Crystallization and Rheological Properties of Puff Pastry Butter

The Effective Factors on the Structure of Butter and Other Milk Fat-Based Products

scientific article published on 01 September 2013

The effect of butter grains on physical properties of butter-like emulsions

scientific article

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