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List of works by Jeongseon Kim

A genome-wide association study reveals susceptibility variants for non-small cell lung cancer in the Korean population ⬇️

scientific article published on September 28, 2010

Alterations in Gastric Microbial Communities Are Associated with Risk of Gastric Cancer in a Korean Population: A Case-Control Study

scientific article published on 14 September 2020

Association between Dietary Inflammatory Index and Metabolic Syndrome in the General Korean Population.

scientific article published on 21 May 2018

Association between dietary cadmium intake and early gastric cancer risk in a Korean population: a case-control study

scientific article published on 29 November 2018

Association between dietary intake networks identified through a Gaussian graphical model and the risk of cancer: a prospective cohort study

scientific article published in 2022

Association between the relative abundance of gastric microbiota and the risk of gastric cancer: a case-control study

scientific article published on 19 September 2019

Association of IL4, IL13, and IL4R polymorphisms with gastrointestinal cancer risk: A meta-analysis

scientific article

Associations among dietary seaweed intake, c-MYC rs6983267 polymorphism, and risk of colorectal cancer in a Korean population: a case-control study

scientific article published on 12 July 2019

Associations of Dietary Intake with Cardiovascular Disease, Blood Pressure, and Lipid Profile in the Korean Population: a Systematic Review and Meta-Analysis

scientific article published on 16 January 2020

Associations of coffee and tea consumption with lung cancer risk

scientific article published on 16 December 2020

Calibration of a food frequency questionnaire in Koreans

scientific article published on January 1, 2003

Circulating Interleukin-6 Level, Dietary Antioxidant Capacity, and Risk of Colorectal Cancer

scientific article published on 28 November 2019

Coffee Consumption and the Risk of Obesity in Korean Women.

scientific article published on 8 December 2017

Combining Correlated Outcomes and Surrogate Endpoints in a Network Meta-Analysis of Colorectal Cancer Treatments

scientific article published on 18 September 2020

Comorbidity Risk Score in Association with Cancer Incidence: Results from a Cancer Screenee Cohort

scientific article published on 08 July 2020

Comparative Effect of Statins and Omega-3 Supplementation on Cardiovascular Events: Meta-Analysis and Network Meta-Analysis of 63 Randomized Controlled Trials Including 264,516 Participants

scientific article published on 25 July 2020

Comparative Efficacy of Targeted Therapies in Patients with Non-Small Cell Lung Cancer: A Network Meta-Analysis of Clinical Trials

scientific article published on 09 April 2020

Contribution of specific foods to fat, fatty acids, and cholesterol in the development of a food frequency questionnaire in Koreans.

scientific article

Development of a food frequency questionnaire in Koreans

scientific article published on January 1, 2003

Development of the anti-cancer food scoring system 2.0: Validation and nutritional analyses of quantitative anti-cancer food scoring model

scientific article published on 09 September 2019

Dietary Carotenoids Intake and the Risk of Gastric Cancer: A Case-Control Study in Korea

scientific article published on 07 August 2018

Dietary Intake in Association with All-Cause Mortality and Colorectal Cancer Mortality among Colorectal Cancer Survivors: A Systematic Review and Meta-Analysis of Prospective Studies

scientific article published on 16 November 2020

Dietary Lutein Plus Zeaxanthin Intake and DICER1 rs3742330 A > G Polymorphism Relative to Colorectal Cancer Risk

scientific article published on 04 March 2019

Dietary intake of folate and alcohol, MTHFR C677T polymorphism, and colorectal cancer risk in Korea

scientific article published on 4 January 2012

Dietary patterns and gastric cancer risk in a Korean population: a case-control study

scientific article published on 29 April 2020

Efficacy of Ginseng Supplements on Fatigue and Physical Performance: a Meta-analysis

scientific article published on December 2016

Fermented and non‐fermented soy food consumption and gastric cancer in Japanese and Korean populations: A meta‐analysis of observational studies ⬇️

scientific article published on November 10, 2010

Food Intake Behavior in Cancer Survivors in Comparison With Healthy General Population; From the Health Examination Center-based Cohort

scientific article published on 30 December 2019

Fresh and pickled vegetable consumption and gastric cancer in Japanese and Korean populations: a meta-analysis of observational studies

scientific article published on 29 September 2009

Genetic variations in TAS2R3 and TAS2R4 bitterness receptors modify papillary carcinoma risk and thyroid function in Korean females

scientific article published in Scientific Reports

Identification of Dietary Pattern Networks Associated with Gastric Cancer Using Gaussian Graphical Models: A Case-Control Study

scientific article published on 23 April 2020

Identification of Novel Loci and New Risk Variant in Known Loci for Colorectal Cancer Risk in East Asians

scientific article published on 11 December 2019

Imbalanced Nutrient Intake in Cancer Survivors from the Examination from the Nationwide Health Examination Center-Based Cohort

scientific article published on 14 February 2018

Index-Based Dietary Patterns and the Risk of Prostate Cancer.

scientific article published on 27 September 2017

Inflammatory Dietary Pattern, IL-17F Genetic Variant, and the Risk of Colorectal Cancer.

scientific article published on 5 June 2018

Intake or Blood Levels of n-3 Polyunsaturated Fatty Acids and Risk of Colorectal Cancer: A Systematic Review and Meta-analysis of Prospective Studies

scientific article published on 25 November 2019

N-6 Polyunsaturated Fatty Acids and Risk of Cancer: Accumulating Evidence from Prospective Studies

scientific article published on 20 August 2020

Night-shift work, circadian and melatonin pathway related genes and their interaction on breast cancer risk: evidence from a case-control study in Korean women

scientific article published on 29 July 2019

Nutritional Care of Gastric Cancer Patients with Clinical Outcomes and Complications: A Review

scientific article

Physical Activity and Gastric Cancer Risk in Patients with and without Infection in A Korean Population: A Hospital-Based Case-Control Study

Protective Effect of Green Tea Consumption on Colorectal Cancer Varies by Lifestyle Factors

scientific article published on 01 November 2019

Quality of Bowel Preparation for Colonoscopy in Patients with a History of Abdomino-Pelvic Surgery: Retrospective Cohort Study

scientific article published on 01 January 2019

Reproducibility of a food frequency questionnaire in koreans

scientific article published on July 1, 2003

Smoking, Helicobacter Pylori Serology, and Gastric Cancer Risk in Prospective Studies from China, Japan, and Korea

scientific article published on 26 July 2019

TAS2R38 Bitterness Receptor Genetic Variation and Risk of Gastrointestinal Neoplasm: A Meta-Analysis

scientific article published on 20 January 2019

The U-shaped association between body mass index and gastric cancer risk in the Helicobacter pylori Biomarker Cohort Consortium: A nested case-control study from eight East Asian cohort studies

scientific article published on 19 November 2019

The relationships between systemic cytokine profiles and inflammatory markers in colorectal cancer and the prognostic significance of these parameters

scientific article published on 03 June 2020

Variation in TP63 is associated with lung adenocarcinoma susceptibility in Japanese and Korean populations

scientific article published on 26 September 2010

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