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List of works by Giuseppina Autore

AST-120 Reduces Neuroinflammation Induced by Indoxyl Sulfate in Glial Cells

Acetylated hyaluronic acid: enhanced bioavailability and biological studies

scientific article

Anti-Inflammatory and Antioxidant Properties of Dehydrated Potato-Derived Bioactive Compounds in Intestinal Cells

scientific article published on 03 December 2019

Antioxidant Properties of Buffalo-Milk Dairy Products: A β-Lg Peptide Released after Gastrointestinal Digestion of Buffalo Ricotta Cheese Reduces Oxidative Stress in Intestinal Epithelial Cells

scientific article published on 04 July 2018

Bioactive Polyphenols from Pomegranate Juice Reduce 5-Fluorouracil-Induced Intestinal Mucositis in Intestinal Epithelial Cells

scientific article published on 03 August 2020

Effect of Indoxyl Sulfate on the Repair and Intactness of Intestinal Epithelial Cells: Role of Reactive Oxygen Species' Release ⬇️

scientific article published on 08 May 2019

Polyphenolic Extract from Tarocco (Citrus sinensis L. Osbeck) Clone "Lempso" Exerts Anti-Inflammatory and Antioxidant Effects via NF-kB and Nrf-2 Activation in Murine Macrophages

article published in 2018

Supplementation of Short-Chain Fatty Acid, Sodium Propionate, in Patients on Maintenance-"Beneficial Effects on Inflammatory Parameters and Gut-Derived Uremic Toxins"-A Pilot Study (PLAN Study)

scientific article published on 30 September 2018

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