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List of works by Oluwafemi J. Caleb

Effect of active-modified atmosphere packaging on the respiration rate and quality of pomegranate arils (cv. Wonderful)

article published in 2015

Effect of perforation-mediated modified atmosphere packaging and storage duration on physicochemical properties and microbial quality of fresh minimally processed ‘Acco’ pomegranate arils

Effects of different maturity stages and growing locations on changes in chemical, biochemical and aroma volatile composition of 'Wonderful' pomegranate juice.

scientific article published on 23 April 2015

Evaluating the Impacts of Selected Packaging Materials on the Quality Attributes of Cassava Flour (cvs. TME 419 and UMUCASS 36).

scientific article published on 31 December 2015

French and Mediterranean-style diets: Contradictions, misconceptions and scientific facts-A review

scientific article published on 11 September 2018

Impact of preharvest and postharvest factors on changes in volatile compounds of pomegranate fruit and minimally processed arils – Review

Impacts of minimal processing and hot water dipping of ‘Sonata’ strawberries on volatiles emitted during storage

scientific article published in 2019

Modeling the effect of time and temperature on respiration rate of pomegranate arils (cv. "Acco" and "Herskawitz").

scientific article published on 19 March 2012

Modelling the respiration rates of pomegranate fruit and arils

Modified Atmosphere Packaging of Pomegranate Fruit and Arils: A Review

article

Postharvest treatments of fresh produce

scientific article published on 05 May 2014

Response of pomegranate arils (cv. Wonderful) to low oxygen stress under active modified atmosphere condition

scientific article published on 17 September 2018

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