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List of works by Felipe Laurie

Chemical and sensory effects of storing sauvignon Blanc wine in colored bottles under artificial light.

scientific article published on 9 July 2014

Effect of inert gas and prefermentative treatment with polyvinylpolypyrrolidone on the phenolic composition of Chilean Sauvignon blanc wines

scientific article published on 12 December 2012

Experimental and theoretical binding affinity between polyvinylpolypyrrolidone and selected phenolic compounds from food matrices

scientific article

Glyceraldehyde bridging between flavanols and malvidin-3-glucoside in model solutions.

scientific article

Microbial Terroir in Chilean Valleys: Diversity of Non-conventional Yeast.

scientific article published on 17 May 2016

Nanoinformatics: an emerging area of information technology at the intersection of bioinformatics, computational chemistry and nanobiotechnology ⬇️

scientific article published on May 11, 2011

New polymer for removal of wine phenolics: Poly(N-(3-(N-isobutyrylisobutyramido)-3-oxopropyl)acrylamide) (P-NIOA).

scientific article published on 2 July 2016

On-line monitoring of oxygen as a method to qualify the oxygen consumption rate of wines.

scientific article published on 22 February 2017

Oxidation of glycerol in the presence of hydrogen peroxide and iron in model solutions and wine. Potential effects on wine color.

scientific article

Polymeric substances for the removal of ochratoxin A from red wine followed by computational modeling of the complexes formed

scientific article published on 21 May 2018

Removal of 4-Ethylphenol and 4-Ethylguaiacol with Polyaniline-Based Compounds in Wine-Like Model Solutions and Red Wine.

scientific article published on 5 August 2015

Removal of Ochratoxin A from Red Wine Using Alginate-PVA-<i>L. plantarum</i> (APLP) Complexes: A Preliminary Study

scientific article published on 22 March 2022

Removal of fumonisin B1 and B2 from model solutions and red wine using polymeric substances

scientific article published on 23 December 2016

The binding of 4-ethylguaiacol with polyaniline-based materials in wines

scientific article published on 21 March 2014

Tracing phenolic biosynthesis in Vitis vinifera via in situ C-13 labeling and liquid chromatography-diode-array detector-mass spectrometer/mass spectrometer detection.

scientific article

Wine evolution and spatial distribution of oxygen during storage in high-density polyethylene tanks.

scientific article published on 15 August 2014

pH-dependent nano-capturing of tartaric acid using dendrimers

scientific article published in January 2014

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