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List of works by Francisco Molino

Effect of finishing period length with α-tocopherol supplementation on the expression of vitamin E-related genes in the muscle and subcutaneous fat of light lambs

article

Effects of finishing period length with vitamin E supplementation and alfalfa grazing on carcass color and the evolution of meat color and the lipid oxidation of light lambs

scientific article

Evaluation of heavy metals and polycyclic aromatic hydrocarbons in honeys from different origins.

scientific article

Forage preservation (grazing vs. hay) fed to ewes affects the fatty acid profile of milk and CPT1B gene expression in the sheep mammary gland.

scientific article

Influence of the type of forage supplied to ewes in pre- and post-partum periods on the meat fatty acids of suckling lambs

scientific article published on 10 November 2011

Multiresidue Determination of Carcinogenic Polycyclic Aromatic Hydrocarbons in Honey by Solid-Phase Extraction and High-Performance Liquid Chromatography

scientific article published on 01 October 2011

The relationship between muscleα-tocopherol concentration and meat oxidation in light lambs fed vitamin E supplements prior to slaughter

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