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List of works by Laurent Bouby

An 11th century A.D. burnt granary at La Gravette, south-western France: preliminary archaeobotanical results

article published in 2005

Ancient canals in the valley of Bourgoin-La Verpillière (France, Isère): morphological and geoarchaeological studies of irrigation systems from the Iron Age to the Early Middle Ages (8th century bc–6th century ad)

article

Berry and pip form covariation in wild and domesticated grapevines: eco-evo-devo implications and archaeobotanical perspectives

Bioarchaeological insights into the process of domestication of grapevine (Vitis vinifera L.) during Roman times in Southern France

scientific article (publication date: 2013)

Correction to: Tracking the history of grapevine cultivation in Georgia by combining geometric morphometrics and ancient DNA

scientific article published in 2022

Direct dating reveals the early history of opium poppy in western Europe

scientific article published on 20 November 2020

Documenting the history of the grapevine and viticulture: A quantitative eco-anatomical perspective applied to modern and archaeological charcoal

scientific article published in December 2018

Domestication de la vigne (Vitis vinifera L.) et origines de cépages en France : apport de l’archéobiologie

article

Early Neolithic (ca. 5850-4500 cal BC) agricultural diffusion in the Western Mediterranean: An update of archaeobotanical data in SW France

scientific article published on 02 April 2020

Early Neolithic wine of Georgia in the South Caucasus.

scientific article published on 13 November 2017

Early farming economy in Mediterranean France: fruit and seed remains from the Early to Late Neolithic levels of the site of Taï (ca 5300–3500 cal bc)

article

Eco-evo-devo implications and archaeobiological perspectives of trait covariance in fruits of wild and domesticated grapevines

scientific article published on 06 November 2020

Evolution and history of grapevine (Vitis vinifera) under domestication: new morphometric perspectives to understand seed domestication syndrome and reveal origins of ancient European cultivars

scientific article (publication date: March 2010)

Exploitation de la vesce commune (Vicia sativa L.) au Néolithique moyen dans le Sud de la France. Données carpologiques du site de Claparouse (Lagnes, Vaucluse)

article

Food storage in two Late Bronze Age caves of Southern France: palaeoethnobotanical and social implications

article

Fruits and seeds from Roman cremations in Limagne (Massif Central) and the spatial variability of plant offerings in France

article

Geometric morphometric analysis of grain shape and the identification of two-rowed barley (Hordeum vulgare subsp. distichum L.) in southern France

article

History and evolution of Mesolithic landscapes in the Haut-Quercy (Lot, France): New charcoal data from archaeological contexts

article

Inferring the agrobiodiversity of Vitis vinifera L. (grapevine) in ancient Greece by comparative shape analysis of archaeological and modern seeds

scholarly article by Clémence Pagnoux published in September 2014

La vigne et les débuts de la viticulture en France : apports de l'archéobotanique

scientific article

La viticulture antique dans le Tricastin (moyenne vallée du Rhône)

scientific article

Le chanvre (Cannabis sativa L.) : une plante cultivée à la fin de l'âge du Fer en France du Sud-Ouest ?

article

Les fruits

Les fruits de l'alimentation médiévale en France du Sud, entre marchés, recettes et dépotoirs

scientific article

Les mutations d’un domaine de La Tène au haut Moyen Âge : Le Vernai à Saint-Romain-de-Jalionas (Isère)

scholarly article in Gallia, vol. 63 no. 1, 2006

Les restes de fruits dans les dépôts archéologiques du Midi de la France (Ve-XVIe siècles)

scientific article

Mobilité des paysages littoraux et peuplement dans la basse vallée de l'Argens (Var, France) au cours de l'Holocène

article

Modelling the earliest north-western dispersal of Mediterranean Impressed Wares: new dates and Bayesian chronological model

Modelling the earliest north-western dispersal of Mediterranean Impressed Wares: new dates and Bayesian chronological model

Never Mind the Bottle. Archaeobotanical Evidence of Beer-brewing in Mediterranean France and the Consumption of Alcoholic Beverages During the 5th Century BC

article

New insights into Mediterranean Gallo-Roman farming: a closer look at archaeological wells in Southern France

article

New insights on Neolithic food and mobility patterns in Mediterranean coastal populations

scientific article published on 18 June 2020

Palaeogenomic insights into the origins of French grapevine diversity

scientific article published on 10 June 2019

Phytolith evidence of cereal processing in the Danube Delta during the Chalcolithic period

scholarly article

Plant remains in an Etruscan-Roman well at Cetamura del Chianti, Italy ⬇️

scientific article published in January 2020

Potential of combining morphometry and ancient DNA information to investigate grapevine domestication

Sebesten fruits (Cordia myxa L.) in Gallia Narbonensis (Southern France): a trade item from the Eastern Mediterranean?

article

The Shape Diversity of Olive Stones Resulting from Domestication and Diversification Unveils Traits of the Oldest Known 6500-Years-Old Table Olives from Hishuley Carmel Site (Israel)

scientific article published in 2021

Tracking the history of grapevine cultivation in Georgia by combining geometric morphometrics and ancient DNA

scientific article published in 2020

Vers une approche bio-archéologique de l'histoire de la vigne cultivée et de la viticulture : problématique, choix méthodologiques et premiers résultats

scholarly article in Archéologie du Midi Médiéval, vol. 23 no. 1, 2005

Économie agraire à la fin de l'âge du Bronze sur les bords du lac du Bourget (Savoie, France)

article

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