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List of works by Ersin Kılınç

Cd, Cu, Ni, Mn and Zn resistance and bioaccumulation by thermophilic bacteria, Geobacillus toebii subsp. decanicus and Geobacillus thermoleovorans subsp. stromboliensis ⬇️

scientific article published on June 10, 2011

Fullerene C60 functionalized γ-Fe2O3 magnetic nanoparticle: Synthesis, characterization, and biomedical applications

scientific article published on 14 August 2014

In vitro biological activities and fatty acid profiles of Pistacia terebinthus fruits and Pistacia khinjuk seeds.

scientific article published on 12 August 2014

Pleurotus eryngii immobilized Amberlite XAD-16 as a solid-phase biosorbent for preconcentrations of Cd2+ and Co2+ and their determination by ICP-OES

scientific article published on 15 June 2012

Resistance, bioaccumulation and solid phase extraction of uranium (VI) by Bacillus vallismortis and its UV-vis spectrophotometric determination.

scientific article published on 9 March 2017

Simultaneous preconcentrations of Co(2+), Cr(6+), Hg(2+) and Pb(2+) ions by Bacillus altitudinis immobilized nanodiamond prior to their determinations in food samples by ICP-OES.

scientific article published on 9 July 2016

Synthesis of bis(amino alcohol)oxalamides and their usage for the preconcentration of trace metals by cloud point extraction.

scientific article published on June 2008

Thermophilic Geobacillus galactosidasius sp. nov. loaded γ-Fe2O3 magnetic nanoparticle for the preconcentrations of Pb and Cd.

scientific article

Tolerance and bioaccumulation of U(VI) by Bacillus mojavensis and its solid phase preconcentration by Bacillus mojavensis immobilized multiwalled carbon nanotube.

scientific article published on 14 November 2016

Trace level determination of beryllium in natural and flavored mineral waters after pre-concentration using activated carbon

scientific article published on 17 February 2011

γ-Fe2O3 magnetic nanoparticle functionalized with carboxylated multi walled carbon nanotube for magnetic solid phase extractions and determinations of Sudan dyes and Para Red in food samples

scientific article published on 9 September 2017

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