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List of works by Cletos Mapiye

A trans10-18:1 enriched fraction from beef fed a barley grain-based diet induces lipogenic gene expression and reduces viability of HepG2 cells.

scientific article published on 27 May 2016

Beef Fat Enriched with Polyunsaturated Fatty Acid Biohydrogenation Products Improves Insulin Sensitivity Without Altering Dyslipidemia in Insulin Resistant JCR:LA-cp Rats

scientific article published on 12 April 2016

Conservation of indigenous cattle genetic resources in Southern Africa's smallholder areas: turning threats into opportunities - A review.

scientific article

Dietary influence on the m. longissimus dorsi fatty acid composition of lambs in relation to protein source

scientific article published on 05 March 2012

Double Bond Position Plays an Important Role in Delta-9 Desaturation and Lipogenic Properties of Trans 18:1 Isomers in Mouse Adipocytes.

scientific article published on 17 October 2015

Effect of supplementing a high-protein ram press sunflower cake concentrate on smallholder milk production in Zimbabwe

scientific article published in May 2007

Effects of diets supplemented with sunflower or flax seeds on quality and fatty acid profile of hamburgers made with perirenal or subcutaneous fat.

scientific article published on 23 August 2014

Effects of feeding flaxseed or sunflower-seed in high-forage diets on beef production, quality and fatty acid composition.

scientific article published on 12 April 2013

Farmers' perceptions of the causes of low reproductive performance in cows kept under low-input communal production systems in South Africa

scientific article published on 16 October 2010

Feed inventory and smallholder farmers’ perceived causes of feed shortage for dairy cattle in Gisagara District, Rwanda ⬇️

scientific article published on January 26, 2012

Flaxseed fed pork: n-3 fatty acid enrichment and contribution to dietary recommendations

scientific article published on 19 August 2013

Growth performance and carcass characteristics of indigenous Mukota pigs of Zimbabwe

scientific article

Improving beef hamburger quality and fatty acid profiles through dietary manipulation and exploitation of fat depot heterogeneity

scientific article published on 24 November 2014

Inclusion of sunflower seed and wheat dried distillers' grains with solubles in a red clover silage-based diet enhances steers performance, meat quality and fatty acid profiles

scientific article published on 30 July 2014

Individual trans 18:1 isomers are metabolised differently and have distinct effects on lipogenesis in 3T3-L1 adipocytes.

scientific article published on 28 December 2014

Influence of socioeconomic factors on production constraints faced by indigenous chicken producers in South Africa

scientific article

Influence of α-tocopherol supplementation on trans-18:1 and conjugated linoleic acid profiles in beef from steers fed a barley-based diet

scientific article published on 03 April 2012

Intake, digestibility, rumen protein synthesis, and growth performance of Malawi Zebu steers fed diets containing rangeland-based protein sources

scientific article published on 02 August 2018

Isolation of α-linolenic acid biohydrogenation products by combined silver ion solid phase extraction and semi-preparative high performance liquid chromatography

scientific article published on 27 December 2014

Meat quality of Nguni steers supplemented with Acacia karroo leaf-meal.

scientific article published on 31 October 2009

Milk production and calf rearing practices in the smallholder areas in the Eastern Cape Province of South Africa.

scientific article published on 7 April 2009

Milk utilisation patterns in the low-input production systems in South Africa

scientific article published on 10 April 2010

Nutraceutical and preservative potential of <i>Acacia mearnsii</i> and <i>Acacia dealbata</i> leaves for ruminant production and product quality enhancement

scientific article published in 2021

Nutritional enhancement of sheep meat fatty acid profile for human health and wellbeing.

scientific article published on 8 May 2017

Ovarian activity, conception and pregnancy patterns of cows in the semiarid communal rangelands in the Eastern Cape Province of South Africa.

scientific article

Participatory inventory and nutritional evaluation of local forage resources for smallholder free-range beef production in semi-arid areas of South Africa

scientific article published in 2022

Performance of Mashona doelings supplemented with different levels of velvet bean (Mucuna pruriens L. DC. var. utilis) seed meal

scientific article published on 23 April 2014

Physicochemical properties of breast meat from water-stressed naked-neck and Ovambo chickens.

scientific article

Predicting fat quality from pigs fed reduced-oil corn dried distillers grains with solubles by near infrared reflectance spectroscopy: fatty acid composition and iodine value

scientific article published on 19 June 2014

Seroprevalence of tick-borne diseases in communal cattle reared on sweet and sour rangelands in a semi-arid area of South Africa

scientific article published on 04 September 2009

Stress reactivity and its relationship to beef quality in Nguni steers supplemented with Acacia karroo leaves.

scientific article published in August 2011

Subcutaneous adipose fatty acid profiles and related rumen bacterial populations of steers fed red clover or grass hay diets containing flax or sunflower-seed

scientific article

Subcutaneous fatty acid composition of steers finished as weanlings or yearlings with and without growth promotants.

scientific article published on 4 November 2013

The labile lipid fraction of meat: from perceived disease and waste to health and opportunity.

scientific article published on 11 April 2012

The scope for manipulating the polyunsaturated fatty acid content of beef: a review

scientific article published on 24 June 2015

Transitioning opportunities for sub-Saharan Africa’s small-scale urban pig farming towards a sustainable circular bioeconomy

scientific article published in 2024

Types of oilseed and adipose tissue influence the composition and relationships of polyunsaturated fatty acid biohydrogenation products in steers fed a grass hay diet

scientific article published on 08 January 2014

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