List of works - Magdalena Twarużek

<i>Lactobacillus</i> Bacteria in Breast Milk

scientific article published on 10 December 2020

A Comparison of the Composition and Contamination of Soybean Cultivated in Europe and Limitation of Raw Soy Seed Content in Weaned Pigs' Diets

scientific article published on 27 October 2020

A new approach to assess occupational exposure to airborne fungal contamination and mycotoxins of forklift drivers in waste sorting facilities.

scientific article published on 20 July 2017

Advantageous Extraction, Cleanup, and UHPLC-MS/MS Detection of Patulin Mycotoxin in Dietary Supplements and Herbal Blends Containing Hawberry from spp

scientific article published on 06 February 2019

Aerobic and anaerobic in vitro testing of feed additives claiming to detoxify deoxynivalenol and zearalenone

scientific article

Are workers from waste sorting industry really protected by wearing Filtering Respiratory Protective Devices? The gap between the myth and reality

scientific article published on 10 December 2019

Assessment of the microbial contamination of mechanical protection gloves used on waste sorting industry: A contribution for the risk characterization

scientific article published on 19 July 2020

Bioburden Assessment by Passive Methods on a Clinical Pathology Service in One Central Hospital from Lisbon: What Can it Tell Us Regarding Patients and Staff Exposure?

scientific article published on 3 April 2020

Bioburden contamination and Staphylococcus aureus colonization associated with firefighter's ambulances

scientific article published in June 2021

Bioburden in health care centers: Is the compliance with Portuguese legislation enough to prevent and control infection?

scientific article published in August 2019

Characterization of Occupational Exposure To Fungal Burden in Portuguese Bakeries

scientific article published on 02 August 2019

Chemical composition, fungal microflora and mycotoxin content in maize silages infected by smut (<i>Ustilago maydis</i>) and the effect of biological and chemical additives on silage aerobic stability

scientific article published on 29 January 2010

Co-occurrence and evaluation of mycotoxins in organic and conventional rye grain and products

scientific article

Concentrations of zearalenone and its metabolites in female wild boars from woodlands and farmlands

scientific article published in June 2021

Contributors

scientific article published in 2016

Cytotoxicity of Aspergillus strains isolated from the neonatal intensive care unit environment.

scientific article published on January 2010

Cytotoxicity of Mycotoxins and Their Combinations on Different Cell Lines: A Review

scientific article published on 30 March 2022

Cytotoxicity of Section Isolated from Health Care Environments

scientific article published on 7 October 2021

Cytotoxicity of Section Isolates Recovered from Protection Devices Used on Waste Sorting Industry

scientific article published on 20 January 2022

Deoxynivalenol as a contaminant of broiler feed: effects on bird performance and response to common vaccines.

scientific article published in April 2012

Detection of 3-nitropropionic acid and cytotoxicity inMucor circinelloides

scientific article published on 01 September 2008

Determination of moulds and mycotoxins in dry dog and cat food using liquid chromatography with mass spectrometry and fluorescence detection

scientific article published on 30 June 2014

Determination of mycotoxins, alkaloids, phytochemicals, antioxidants and cytotoxicity in Asiatic ginseng (Ashwagandha, Dong quai, Panax ginseng).

scientific article

Dietary Supplements Based on Red Yeast Rice—A Source of Citrinin?

scientific article published on 17 July 2021

Drinking Green Tea: Despite the Risks Due to Mycotoxins, Is It Possible to Increase the Associated Health Benefits?

scientific article published on 5 February 2021

Estimation of fungal contamination and mycotoxin production at workplaces in composting plants, tanneries, archives and libraries

article

Evaluation of Cytotoxicity and Mould Contamination of Selected Plants from Meadows Covered by the Agri-Environmental Program.

scientific article published on 17 April 2019

Exposure Assessment to Mycotoxins in a Portuguese Fresh Bread Dough Company by Using a Multi-Biomarker Approach

article

Exposure assessment in one central hospital: A multi-approach protocol to achieve an accurate risk characterization

scientific article published on 18 November 2019

Food-Borne Pathogens and Contaminants in Raw Milk – A Review

scientific article published in July 2016

Fulminant mucormycosis after a traffic accident: a case report

scientific article published on 14 December 2018

Fungal diversity and mycotoxin distribution in echinoderm aquaculture

scientific article published on 22 March 2019

Fusarium head blight incidence and detection of Fusarium toxins in wheat in relation to agronomic factors

scientific article

Gehalt von Ochratoxin A und Ergosterol in den Proben von Malz und Bier aus einer lokalen Brauerei

scientific article published on 01 June 2002

Gross intestinal adaptations in relation to broiler performance during chronic aflatoxin exposure ⬇️

scientific article published on August 1, 2011

Guest editorial

Hepatitis E Virus in Wild Boar in Northwest Poland: Sensitivity of Methods of Detection.

scientific article published on 28 November 2016

High domestic pig contribution to the local gene pool of free-living European wild boar: a case study in Poland

article

High levels of ochratoxin A in blood serum and kidneys of wild boarsSus scrofain Poland

article

Influence of Bacillus subtilis and Trichoderma harzianum on Penthiopyrad Degradation under Laboratory and Field Studies

scientific article published on 20 March 2020

Influence of silver nanoparticles on metabolism and toxicity of moulds

scientific article

Leptin in Human Milk-One of the Key Regulators of Nutritional Programming

scientific article published on 2 June 2022

Microbial contamination in firefighter Headquarters’: A neglected occupational exposure scenario

scientific article published in April 2022

Modulating effect of a magnetic field onSaprolegnia parasitica,Coker, 1923 infecting trout (Salmo trutta,L.) eggs

scientific article

Multiannual mycotoxin survey in feed materials and feedingstuffs

Mycotoxin Analytical Methods

scientific article published in 2016

Mycotoxin Contamination Concerns of Herbs and Medicinal Plants

scientific article published on 14 March 2020

Mycotoxins feed contamination in a dairy farm - potential implications for milk contamination and workers' exposure in a One Health approach

scientific article published on 11 December 2019

Mycotoxins survey in feed materials and feedingstuffs in years 2015–2020

scientific article published in October 2021

Occupational Exposure to Mycotoxins in Swine Production: Environmental and Biological Monitoring Approaches

Occupational Exposures to Organic Dust in Irish Bakeries and a Pizzeria Restaurant

scientific article published on 15 January 2020

Occupational exposure to mould and microbial metabolites during onion sorting--insights into an overlooked workplace.

scientific article

Occurrence and Risk Assessment of Mycotoxins through Polish Beer Consumption.

scientific article

Occurrence of Mycotoxins in Winter Rye Varieties Cultivated in Poland (2017-2019)

scientific article published on 26 June 2020

Occurrence of aflatoxins in selected spices in Poland

article

Occurrence of fungi and cytotoxicity of the species: Aspergillus ochraceus, Aspergillus niger and Aspergillus flavus isolated from the air of hospital wards.

scientific article published on 13 February 2017

Occurrence of mycotoxins in Polish animal feed in years 2006-2009

scientific article published on 22 February 2012

Ochratoxin A and citrinin in green coffee and dietary supplements with green coffee extract

scientific article published on 20 October 2020

Ochratoxin A levels in serum of Polish dialysis patients with chronic renal failure

scientific article published in September 2021

PROBLEM RACJONALNEJ GOSPODARKI POPULACJĄ DZIKA W CELU OGRANICZENIA ROZPRZESTRZENIANIA SIĘ WIRUSA ASF

scientific article published on 30 June 2019

Potato Pulp as the Peroxidase Source for 2,4-Dichlorophenol Removal

scientific article

Production of Satratoxin G and H Is Tightly Linked to Sporulation in

scientific article published on 28 July 2022

Settled dust assessment in clinical environment: useful for the evaluation of a wider bioburden spectrum

scientific article published on 26 June 2019

Six Feet under Microbiota: Microbiologic Contamination and Toxicity Profile in Three Urban Cemeteries from Lisbon, Portugal

scientific article published on 16 May 2022

Statistical comparison of Fusarium mycotoxins content in oat grain and related products from two agricultural systems

Survey and risk assessment of the mycotoxins deoxynivalenol, zearalenone, fumonisins, ochratoxin A, and aflatoxins in commercial dry dog food.

scientific article

Tandem Breastfeeding: A Descriptive Analysis of the Nutritional Value of Milk When Feeding a Younger and Older Child

scientific article

The Evolution of the Satratoxin and Atranone Gene Clusters of Stachybotrys chartarum

scientific article published on 24 March 2022

The Ovistatic Effect of Saprotrophic Soil Fungi on Ascaris suum Eggs

scientific article published on 30 September 2019

The Presence of Molds and Their Secondary Metabolites in Purple Coneflower-Based Dietary Supplements ( (L.) Moench)

scientific article published in September 2022

The effect of high and low doses of ochratoxin A in feed on growing chicken

scientific article published on 01 June 2000

The impact of the Fusarium mycotoxin deoxynivalenol on the health and performance of broiler chickens

scientific article published on 16 November 2011

The level of ochratoxin a in patients after nephrectomy

scientific article published on 01 March 2007

The occurrence of molds in patients with chronic sinusitis

scientific article published in May 2014

The occurrence of ochratoxin A in human body fluids – review

scientific article published on 23 April 2019

The use of in vitro assays for the assessment of cytotoxicity on the example of MTT test

scientific article published on 30 December 2018

Unveiling the Occupational Exposure to Microbial Contamination in Conservation-Restoration Settings

scientific article published on 8 August 2022

Virulence markers associated with Trueperella pyogenes infections in livestock and companion animals

scientific article published on 31 May 2017

Zearalenone and Its Metabolites-General Overview, Occurrence, and Toxicity

scientific article published on 06 January 2021

List of works by Magdalena Twarużek

<i>Lactobacillus</i> Bacteria in Breast Milk

A Comparison of the Composition and Contamination of Soybean Cultivated in Europe and Limitation of Raw Soy Seed Content in Weaned Pigs' Diets

A new approach to assess occupational exposure to airborne fungal contamination and mycotoxins of forklift drivers in waste sorting facilities.

Advantageous Extraction, Cleanup, and UHPLC-MS/MS Detection of Patulin Mycotoxin in Dietary Supplements and Herbal Blends Containing Hawberry from spp

Aerobic and anaerobic in vitro testing of feed additives claiming to detoxify deoxynivalenol and zearalenone

Are workers from waste sorting industry really protected by wearing Filtering Respiratory Protective Devices? The gap between the myth and reality

Assessment of the microbial contamination of mechanical protection gloves used on waste sorting industry: A contribution for the risk characterization

Bioburden Assessment by Passive Methods on a Clinical Pathology Service in One Central Hospital from Lisbon: What Can it Tell Us Regarding Patients and Staff Exposure?

Bioburden contamination and Staphylococcus aureus colonization associated with firefighter's ambulances

Bioburden in health care centers: Is the compliance with Portuguese legislation enough to prevent and control infection?

Characterization of Occupational Exposure To Fungal Burden in Portuguese Bakeries

Chemical composition, fungal microflora and mycotoxin content in maize silages infected by smut (&lt;i&gt;Ustilago maydis&lt;/i&gt;) and the effect of biological and chemical additives on silage aerobic stability

Co-occurrence and evaluation of mycotoxins in organic and conventional rye grain and products

Concentrations of zearalenone and its metabolites in female wild boars from woodlands and farmlands

Contributors

Cytotoxicity of Aspergillus strains isolated from the neonatal intensive care unit environment.

Cytotoxicity of Mycotoxins and Their Combinations on Different Cell Lines: A Review

Cytotoxicity of Section Isolated from Health Care Environments

Cytotoxicity of Section Isolates Recovered from Protection Devices Used on Waste Sorting Industry

Deoxynivalenol as a contaminant of broiler feed: effects on bird performance and response to common vaccines.

Detection of 3-nitropropionic acid and cytotoxicity inMucor circinelloides

Determination of moulds and mycotoxins in dry dog and cat food using liquid chromatography with mass spectrometry and fluorescence detection

Determination of mycotoxins, alkaloids, phytochemicals, antioxidants and cytotoxicity in Asiatic ginseng (Ashwagandha, Dong quai, Panax ginseng).

Dietary Supplements Based on Red Yeast Rice—A Source of Citrinin?

Drinking Green Tea: Despite the Risks Due to Mycotoxins, Is It Possible to Increase the Associated Health Benefits?

Estimation of fungal contamination and mycotoxin production at workplaces in composting plants, tanneries, archives and libraries

Evaluation of Cytotoxicity and Mould Contamination of Selected Plants from Meadows Covered by the Agri-Environmental Program.

Exposure Assessment to Mycotoxins in a Portuguese Fresh Bread Dough Company by Using a Multi-Biomarker Approach

Exposure assessment in one central hospital: A multi-approach protocol to achieve an accurate risk characterization

Food-Borne Pathogens and Contaminants in Raw Milk – A Review

Fulminant mucormycosis after a traffic accident: a case report

Fungal diversity and mycotoxin distribution in echinoderm aquaculture

Fusarium head blight incidence and detection of Fusarium toxins in wheat in relation to agronomic factors

Gehalt von Ochratoxin A und Ergosterol in den Proben von Malz und Bier aus einer lokalen Brauerei

Gross intestinal adaptations in relation to broiler performance during chronic aflatoxin exposure ⬇️

Guest editorial

Hepatitis E Virus in Wild Boar in Northwest Poland: Sensitivity of Methods of Detection.

High domestic pig contribution to the local gene pool of free-living European wild boar: a case study in Poland

High levels of ochratoxin A in blood serum and kidneys of wild boarsSus scrofain Poland

Influence of Bacillus subtilis and Trichoderma harzianum on Penthiopyrad Degradation under Laboratory and Field Studies

Influence of silver nanoparticles on metabolism and toxicity of moulds

Leptin in Human Milk-One of the Key Regulators of Nutritional Programming

Microbial contamination in firefighter Headquarters’: A neglected occupational exposure scenario

Modulating effect of a magnetic field onSaprolegnia parasitica,Coker, 1923 infecting trout (Salmo trutta,L.) eggs

Multiannual mycotoxin survey in feed materials and feedingstuffs

Mycotoxin Analytical Methods

Mycotoxin Contamination Concerns of Herbs and Medicinal Plants

Mycotoxins feed contamination in a dairy farm - potential implications for milk contamination and workers' exposure in a One Health approach

Mycotoxins survey in feed materials and feedingstuffs in years 2015–2020

Occupational Exposure to Mycotoxins in Swine Production: Environmental and Biological Monitoring Approaches

Occupational Exposures to Organic Dust in Irish Bakeries and a Pizzeria Restaurant

Occupational exposure to mould and microbial metabolites during onion sorting--insights into an overlooked workplace.

Occurrence and Risk Assessment of Mycotoxins through Polish Beer Consumption.

Occurrence of Mycotoxins in Winter Rye Varieties Cultivated in Poland (2017-2019)

Occurrence of aflatoxins in selected spices in Poland

Occurrence of fungi and cytotoxicity of the species: Aspergillus ochraceus, Aspergillus niger and Aspergillus flavus isolated from the air of hospital wards.

Occurrence of mycotoxins in Polish animal feed in years 2006-2009

Ochratoxin A and citrinin in green coffee and dietary supplements with green coffee extract

Ochratoxin A levels in serum of Polish dialysis patients with chronic renal failure

PROBLEM RACJONALNEJ GOSPODARKI POPULACJĄ DZIKA W CELU OGRANICZENIA ROZPRZESTRZENIANIA SIĘ WIRUSA ASF

Potato Pulp as the Peroxidase Source for 2,4-Dichlorophenol Removal

Production of Satratoxin G and H Is Tightly Linked to Sporulation in

Settled dust assessment in clinical environment: useful for the evaluation of a wider bioburden spectrum

Six Feet under Microbiota: Microbiologic Contamination and Toxicity Profile in Three Urban Cemeteries from Lisbon, Portugal

Statistical comparison of Fusarium mycotoxins content in oat grain and related products from two agricultural systems

Survey and risk assessment of the mycotoxins deoxynivalenol, zearalenone, fumonisins, ochratoxin A, and aflatoxins in commercial dry dog food.

Tandem Breastfeeding: A Descriptive Analysis of the Nutritional Value of Milk When Feeding a Younger and Older Child

The Evolution of the Satratoxin and Atranone Gene Clusters of Stachybotrys chartarum

The Ovistatic Effect of Saprotrophic Soil Fungi on Ascaris suum Eggs

The Presence of Molds and Their Secondary Metabolites in Purple Coneflower-Based Dietary Supplements ( (L.) Moench)

The effect of high and low doses of ochratoxin A in feed on growing chicken

The impact of the Fusarium mycotoxin deoxynivalenol on the health and performance of broiler chickens

The level of ochratoxin a in patients after nephrectomy

The occurrence of molds in patients with chronic sinusitis

The occurrence of ochratoxin A in human body fluids – review

The use of in vitro assays for the assessment of cytotoxicity on the example of MTT test

Unveiling the Occupational Exposure to Microbial Contamination in Conservation-Restoration Settings

Virulence markers associated with Trueperella pyogenes infections in livestock and companion animals

Zearalenone and Its Metabolites-General Overview, Occurrence, and Toxicity

Chemical composition, fungal microflora and mycotoxin content in maize silages infected by smut (<i>Ustilago maydis</i>) and the effect of biological and chemical additives on silage aerobic stability