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List of works by Riccardo Lo Bianco

Carbohydrate availability affects growth and metabolism in peach fruit

scientific article

Carbon autonomy of peach shoots determined by (13)C-photoassimilate transport

scientific article published on 01 December 2008

Cladode growth dynamics in Opuntia ficus-indica under drought

scientific article published in 2016

Deficit irrigation and maturation stage influence quality and flavonoid composition of 'Valencia' orange fruit.

scientific article

Detecting Mild Water Stress in Olive with Multiple Plant-Based Continuous Sensors

scientific article published in 2021

Fruit and Leaf Sensing for Continuous Detection of Nectarine Water Status

scientific article published on 03 July 2019

Fruit physical, chemical and aromatic attributes of early, intermediate and late apricot cultivars.

scientific article published in April 2010

Growth and water relations of field-grown ‘Valencia’ orange trees under long-term partial rootzone drying

scientific article published in 2017

Huanglongbing modifies quality components and flavonoid content of 'Valencia' oranges.

scientific article published on 29 December 2014

Low Tree Vigor, Free Palmette Training Form, and High Planting Density Increase Olive and Oil Yield Efficiency in Dry, Sloping Areas of Mediterranean Regions

scientific article published in 2022

Physiological and Structural Responses to Prolonged Water Deficit in Young Trees of Two Olive Cultivars

scientific article published on 28 June 2022

Quality evaluation of extra-virgin olive oils from Sicilian genotypes grown in a high-density system

scientific article published on 18 September 2019

Regular consumption of fresh orange juice increases human skin carotenoid content

scientific article published on 17 August 2015

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