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List of works by Paula Martins-Lopes

Alternative SNP detection platforms, HRM and biosensors, for varietal identification in Vitis vinifera L. using F3H and LDOX genes.

scientific article published on 11 April 2018

Applying high-resolution melting (HRM) technology to olive oil and wine authenticity

scientific article published on 18 October 2017

Biosensor for label-free DNA quantification based on functionalized LPGs

scientific article published on 03 October 2015

Cationic solid lipid nanoparticles (cSLN): Structure, stability and DNA binding capacity correlation studies ⬇️

scientific article published on September 2, 2011

Characterization of neural network generalization in the determination of pH and anthocyanin content of wine grape in new vintages and varieties

scientific article published on 7 September 2016

Comet assay reveals no genotoxicity risk of cationic solid lipid nanoparticles.

scientific article

Detection of single nucleotide mutations in wheat using single strand conformation polymorphism gels

article by Paula Martins-Lopes et al published June 2001 in Plant Molecular Biology Reporter

Development of high-throughput real-time PCR assays for the Colletotrichum acutatum detection on infected olive fruits and olive oils

scientific article published on 15 February 2020

Differential Physiological Responses of Portuguese Bread Wheat (Triticum aestivum L.) Genotypes under Aluminium Stress

article

Differential aluminium changes on nutrient accumulation and root differentiation in an Al sensitive vs. tolerant wheat

scholarly article by Sónia Silva et al published March 2010 in Environmental and Experimental Botany

From the Field to the Bottle—An Integrated Strategy for Wine Authenticity

article by Leonor Pereira et al published 1 October 2018 in Beverages

Genetic variability of Old Portuguese bread wheat cultivars assayed by IRAP and REMAP markers

article

High Resolution Melting (HRM) applied to wine authenticity

scientific article published in August 2016

Label free DNA-based optical biosensor as a potential system for wine authenticity

scientific article published on 10 July 2018

Modified Rose Bengal assay for surface hydrophobicity evaluation of cationic solid lipid nanoparticles (cSLN)

scientific article published on 10 January 2012

Molecular characterization of TaSTOP1 homoeologues and their response to aluminium and proton (H(+)) toxicity in bread wheat (Triticum aestivum L.).

scientific article

Molecular characterization of the citrate transporter gene TaMATE1 and expression analysis of upstream genes involved in organic acid transport under Al stress in bread wheat (Triticum aestivum).

scientific article published on 2 April 2014

Molecular cloning of TaMATE2 homoeologues potentially related to aluminium tolerance in bread wheat (Triticum aestivum L.)

scientific article published on 17 July 2018

Portuguese bread wheat germplasm evaluation for aluminium tolerance

article

Potential of Start Codon Targeted (SCoT) markers for DNA fingerprinting of newly synthesized tritordeums and their respective parents

scientific article published on 15 April 2014

Surface-tailored anti-HER2/neu-solid lipid nanoparticles for site-specific targeting MCF-7 and BT-474 breast cancer cells

scientific article published on 22 November 2018

Trace Element Content of Monovarietal and Commercial Portuguese Olive Oils.

scientific article published on January 2015

Trehalose is not a universal solution for solid lipid nanoparticles freeze-drying

scientific article published on 07 October 2013

Vitis vinifera L. Single-Nucleotide Polymorphism Detection with High-Resolution Melting Analysis Based on the UDP-Glucose:Flavonoid 3-O-Glucosyltransferase Gene.

scientific article

Zonal responses of sensitive vs. tolerant wheat roots during Al exposure and recovery

scientific article published on 27 March 2012

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