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List of works by Houda Berrada

A survey of trichothecenes, zearalenone and patulin in milled grain-based products using GC-MS/MS

scientific article published on 19 September 2013

Aldicarb residues in citrus soil, leaves and fruits

scientific article published in January 1990

Analysis of trichothecenes in laboratory rat feed by gas chromatography-tandem mass spectrometry

scientific article published on 24 December 2015

Application of solid-phase microextraction for determining phenylurea herbicides and their homologous anilines from vegetables.

scientific article

Assessment of the microbiological quality and wash treatments of lettuce served in University restaurants.

scientific article published in June 2000

BEHAVIOUR OF GRAPHITIZED CARBON BLACK IN THE EXTRACTION OF POLAR NON-IONIC NITROGEN-CONTAINING PESTICIDES. A CHECKING OF HYPOTHESES

Clean-up and confirmation procedures for gas chromatographic determination of pesticide residues in contaminated waters. Part I

Clean-up and confirmatory procedures for gas chromatographic analysis of pesticide residues. Part II

Comparison of different sorbents for on-line liquid-solid extraction followed by high-performance liquid chromatographic determination of nitrogen-containing pesticides

scientific article published in September 1998

Comparison of four methods for the determination of polycyclic aromatic hydrocarbons in airborne particulates

Current developments in the analysis of water pollution by polychlorinated biphenyls.

scientific article published on May 1996

Cytotoxic effects induced by patulin, sterigmatocystin and beauvericin on CHO-K1 cells.

scientific article published on 20 January 2016

Determination of aflatoxins in peanuts by matrix solid-phase dispersion and liquid chromatography.

scientific article published in September 2003

Determination of aminoglycoside and macrolide antibiotics in meat by pressurized liquid extraction and LC-ESI-MS.

scientific article published in March 2010

Determination of mycotoxins in bee pollen by gas chromatography-tandem mass spectrometry.

scientific article

Determination of triazines and organophosphorus pesticides in water samples using solid-phase extraction

scientific article published on 01 August 1991

Development of a GC-MS/MS strategy to determine 15 mycotoxins and metabolites in human urine.

scientific article published on 5 May 2014

Dietary exposure assessment to mycotoxins through total diet studies. A review

scientific article published on 23 March 2019

Disks versus columns in the solid-phase extraction of pesticides from water

Enterotoxigenic staphylococci and their toxins in restaurant foods

Evaluation of Mycotoxin Residues on Ready-to-Eat Food by Chromatographic Methods Coupled to Mass Spectrometry in Tandem.

scientific article published on 15 June 2018

Evaluation of the Fate of Aldicarb and Its Metabolites in Oranges

Exposure assessment approach through mycotoxin/creatinine ratio evaluation in urine by GC-MS/MS

scientific article published on 17 July 2014

Exposure assessment of fruits contaminated with pesticide residues from Valencia, 2001- 03

scientific article published on 01 July 2006

Exposure estimates to Fusarium mycotoxins through cereals intake.

scientific article

Exposure to patulin from consumption of apple-based products

scientific article published on 01 November 2007

Factors affecting the presence of ochratoxin A in wines

scientific article

First study on trichothecene and zearalenone exposure of the Romanian population through wheat-based products consumption

scientific article published on 11 September 2018

Fluorimetric determination of hydrazine in isoniazid formulations with 2-hydroxy-1-naphthaldehyde

scientific article published on 01 January 1988

Incidence of ochratoxin A in rice and dried fruits from Rabat and Salé area, Morocco.

scientific article published on March 2007

Indirect analysis of urea herbicides from environmental water using solid-phase microextraction

scientific article published on 01 August 2000

Influence of dissolved humic material and ionic strength on C8 extraction of pesticides from water

Limited survey for the presence of aflatoxins in foods from local markets and supermarkets in Valencia, Spain.

scientific article published in February 2004

Matrix effects on solid-phase microextraction of organophosphorus pesticides from water

Monitoring of the pesticide levels in natural waters of the Valencia Community (Spain)

article

Multi-Occurrence of Twenty Mycotoxinsin Pasta and a Risk Assessment in the Moroccan Population

scientific article published on 26 October 2018

Multi-mycotoxin analysis in wheat semolina using an acetonitrile-based extraction procedure and gas chromatography–tandem mass spectrometry

scientific article published on 05 November 2012

Multimycotoxin Determination in Tunisian Farm Animal Feed

scientific article published on 24 November 2019

Mycotoxin Analysis of Human Urine by LC-MS/MS: A Comparative Extraction Study

scientific article published on 19 October 2017

Mycotoxin Dietary Exposure Assessment through Fruit Juices Consumption in Children and Adult Population

scientific article published on 22 November 2019

Occurrence of Fusarium mycotoxins and their dietary intake through beer consumption by the European population

scientific article published on 24 January 2015

Occurrence of fumonisins B1 and B2 in Portuguese maize and maize-based foods intended for human consumption

scientific article published on 01 April 2007

Optimization of a matrix solid-phase dispersion method for the analysis of pesticide residues in vegetables

scientific article published on 01 November 1996

Pesticide residue determination in fruit and vegetables by liquid chromatography-mass spectrometry

scientific article

Preliminary estimation of deoxynivalenol excretion through a 24 h pilot study

scientific article

Presence of mycotoxins in ready-to-eat food and subsequent risk assessment

scientific article published on 25 September 2018

Presence of mycotoxins in sorghum and intake estimation in Tunisia

scientific article published on 31 January 2014

Quantification of Listeria monocytogenes in salads by real time quantitative PCR.

scientific article

Quantitative determination of trichothecenes in breadsticks by gas chromatography-triple quadrupole tandem mass spectrometry

scientific article published on 10 June 2014

Rapid determination of ochratoxin A in cereals and cereal products by liquid chromatography

scientific article published on 01 August 2004

Risk Assessment and Mitigation of the Mycotoxin Content in Medicinal Plants by the Infusion Process

scientific article published on 09 May 2020

Solid-Phase Extraction of Organochlorine Pesticides from Water Samples

Solid-phase extraction in multi-residue pesticide analysis of water

scientific article published on 01 July 1993

Solid-phase extraction of quaternary ammonium herbicides

scientific article

Studies on the Presence of Mycotoxins in Biological Samples: An Overview

scientific article

Study on Trichothecene and Zearalenone Presence in Romanian Wheat Relative to Weather Conditions

scientific article published on 15 March 2019

The effect of urban pollution on lead levels in air of the city of Valencia (Spain). May 1989–October 1990

article

Validation of a confirmatory method for the determination of macrolides in liver and kidney animal tissues in accordance with the European Union regulation 2002/657/EC

scientific article published on 13 May 2007