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List of works by Norbert Latruffe

Argan oil prevents down-regulation induced by endotoxin on liver fatty acid oxidation and gluconeogenesis and on peroxisome proliferator-activated receptor gamma coactivator-1α, (PGC-1α), peroxisome proliferator-activated receptor α (PPARα) and estr

scientific article

Biological activities of Schottenol and Spinasterol, two natural phytosterols present in argan oil and in cactus pear seed oil, on murine miroglial BV2 cells.

scientific article published on 25 February 2014

Induction of Neuronal Differentiation of Murine N2a Cells by Two Polyphenols Present in the Mediterranean Diet Mimicking Neurotrophins Activities: Resveratrol and Apigenin

scientific article published on 22 July 2018

Natural Products and Inflammation.

scientific article published on 12 January 2017

Nopal cactus (Opuntia ficus-indica) as a source of bioactive compounds for nutrition, health and disease

scientific article published on 17 September 2014

P-Glycoprotein 1 Affects Chemoactivities of Resveratrol against Human Colorectal Cancer Cells

scientific article published on 04 September 2019

Peroxisomal Acyl-CoA Oxidase Type 1: Anti-Inflammatory and Anti-Aging Properties with a Special Emphasis on Studies with LPS and Argan Oil as a Model Transposable to Aging.

scientific article

Polyphenols of the Mediterranean Diet and Their Metabolites in the Prevention of Colorectal Cancer

scientific article published in 2021

Prevention by Dietary Polyphenols (Resveratrol, Quercetin, Apigenin) Against 7-Ketocholesterol-Induced Oxiapoptophagy in Neuronal N2a Cells: Potential Interest for the Treatment of Neurodegenerative and Age-Related Diseases

scientific article published on 23 October 2020

Prevention of 7-Ketocholesterol-Induced Overproduction of Reactive Oxygen Species, Mitochondrial Dysfunction and Cell Death with Major Nutrients (Polyphenols, ω3 and ω9 Unsaturated Fatty Acids) of the Mediterranean Diet on N2a Neuronal Cells

scientific article published on 13 May 2020

Protective Effect of Argan and Olive Oils against LPS-Induced Oxidative Stress and Inflammation in Mice Livers

scientific article

Protective Effect of Nopal Cactus (Opuntia ficus-indica) Seed Oil against Short-Term Lipopolysaccharides-Induced Inflammation and Peroxisomal Functions Dysregulation in Mouse Brain and Liver

scientific article published in 2022

Resveratrol-Induced Changes in MicroRNA Expression in Primary Human Fibroblasts Harboring Carnitine-Palmitoyl Transferase-2 Gene Mutation, Leading to Fatty Acid Oxidation Deficiency.

scientific article published on 22 December 2017

Resveratrol-Related Dehydrodimers: Laccase-Mediated Biomimetic Synthesis and Antiproliferative Activity

Special Issue: Wine and Vine Components and Health

article

Strategic Syntheses of Vine and Wine Resveratrol Derivatives to Explore their Effects on Cell Functions and Dysfunctions

article by Norbert Latruffe & Dominique Vervandier-Fasseur published 11 December 2018 in Diseases (Basel, Switzerland)

Structural basis for the potential antitumour activity of DNA-interacting benzo[kl]xanthene lignans

scientific article published on 16 November 2010

Structural determinants of resveratrol for cell proliferation inhibition potency: experimental and docking studies of new analogs

scientific article published on 25 March 2010

The human peroxisome in health and disease: the story of an oddity becoming a vital organelle.

scientific article published on 26 September 2013

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