Search filters

List of works by Teresa Manso

Animal performance and fatty acid composition of lambs fed with different vegetable oils

article

Animal performance and meat characteristics in steers reared in intensive conditions fed with different vegetable oils

scientific article published on 20 November 2015

Comparison of the Fatty Acid Profiles in Cheeses from Ewes Fed Diets Supplemented with Different Plant Oils

article

Effects of addition of different vegetable oils to lactating dairy ewes' diet on meat quality characteristics of suckling lambs reared on the ewes' milk

article

Effects of different sources of fat (calcium soap of palm oil vs. extruded linseed) in lactating ewes' diet on the fatty acid profile of their suckling lambs.

scientific article published on 9 November 2013

Effects of grape pomace in growing lamb diets compared with vitamin E and grape seed extract on meat shelf life.

scientific article published on 12 February 2016

Effects of linseed oil and natural or synthetic vitamin E supplementation in lactating ewes' diets on meat fatty acid profile and lipid oxidation from their milk fed lambs

scientific article published on 18 December 2014

Effects of olive and fish oil Ca soaps in ewe diets on milk fat and muscle and subcutaneous tissue fatty-acid profiles of suckling lambs

scientific article published on 27 February 2014

Fatty acid composition and carcass characteristics of growing lambs fed diets containing palm oil supplements

article

Feeding vegetable oils to lactating ewes modifies the fatty acid profile of suckling lambs

scientific article published on 01 August 2011

Influence of dietary grape pomace combined with linseed oil on fatty acid profile and milk composition

article

Paulina is supported by:

About Paulina

Help