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List of works by Nils Th. Grabowski

Characterization of Escherichia coli from Edible Insect Species: Detection of Shiga Toxin-Producing Isolate

scientific article published in 2021

Development of loop-mediated isothermal amplification (LAMP) assay for rapid and sensitive identification of ostrich meat

scientific article

European and German food legislation facing uncommon foodstuffs.

scientific article published on January 2013

Food Safety Hazards and Microbiological Zoonoses in European Meat Imports Detected in Border Inspection in the Period 2008-2013.

scientific article

Foodborne diseases do not respect borders: Zoonotic pathogens and antimicrobial resistant bacteria in food products of animal origin illegally imported into the European Union

scientific article published on 12 December 2018

In vitro effects of very low levels of aflatoxin B1 on free radicals production and bactericidal activity of bovine blood neutrophils

article

Microbiology and foodborne pathogens in honey

scientific article published on 15 July 2015

Microbiology of processed edible insect products - Results of a preliminary survey

scientific article published on 9 November 2016

New infection rate of bovine mammary glands after application of an internal teat seal at dry-off.

scientific article

Risk factors for intramammary infections and subclinical mastitis in post-partum dairy heifers ⬇️

scientific article published on June 7, 2012

Similarities and differences among fluid milk products: traditionally produced, extended shelf life and ultrahigh-temperature processed

scientific article published on 11 March 2013

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