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List of works by Flavio Della Pelle

Affinity Sensing Strategies for the Detection of Pesticides in Food

scientific article published on 05 September 2018

An Amperometric Sensor for the Selective Determination of Ortho-Diphenols in Olive Oil

Antioxidant capacity index based on gold nanoparticles formation. Application to extra virgin olive oil samples

scientific article published on 13 January 2015

Colorimetric determination of polyphenols via a gold nanoseeds-decorated polydopamine film

scientific article published on 13 April 2020

Determination of Pesticides in Wheat Flour Using Microextraction on Packed Sorbent Coupled to Ultra-High Performance Liquid Chromatography and Tandem Mass Spectrometry

Development of an Optical Sensing Strategy Based on Gold Nanoparticles Formation Driven by Polyphenols. Application to Food Samples

article

Electrodeposited Prussian Blue on carbon black modified disposable electrodes for direct enzyme-free H2O2 sensing in a Parkinson’s disease in vitro model

Gold Nanoparticles-based Extraction-Free Colorimetric Assay in Organic Media: An Optical Index for Determination of Total Polyphenols in Fat-Rich Samples

scientific article

Hairpin DNA-AuNPs as molecular binding elements for the detection of volatile organic compounds

scientific article published on 17 July 2018

Headspace Volatile Evaluation of Carrot Samples-Comparison of GC/MS and AuNPs-hpDNA-Based E-Nose

scientific article published on 27 July 2019

Micro-solid-phase extraction (µ-SPE) of organophosphorous pesticides from wheat followed by LC-MS/MS determination

scientific article published on 24 November 2015

NADH Oxidation onto Different Carbon-Based Sensors: Effect of Structure and Surface-Oxygenated Groups

Nano carbon black-based screen printed sensor for carbofuran, isoprocarb, carbaryl and fenobucarb detection: application to grain samples

scientific article published on 30 April 2018

Nanomaterial-Based Sensing and Biosensing of Phenolic Compounds and Related Antioxidant Capacity in Food

scientific article

Optical Detection of Antioxidant Capacity in Food Using Metal Nanoparticles Formation. Study on Saffron Constituents

Peptide Modified ZnO Nanoparticles as Gas Sensors Array for Volatile Organic Compounds (VOCs).

scientific article

Peptides, DNA and MIPs in Gas Sensing. From the Realization of the Sensors to Sample Analysis

scientific article published on 08 August 2020

Press-Printed Conductive Carbon Black Nanoparticle Films for Molecular Detection at the Microscale

scientific article published on 27 July 2016

Press-transferred carbon black electrodes coupled to microchip electrophoresis for food pesticides detection

Press-transferred carbon black nanoparticles for class-selective antioxidant electrochemical detection

Press-transferred carbon black nanoparticles on board of microfluidic chips for rapid and sensitive amperometric determination of phenyl carbamate pesticides in environmental samples

Silver and gold nanoparticles based colorimetric assays for the determination of sugars and polyphenols in apples

scientific article published on 06 February 2019

Silver nanoparticles-based plasmonic assay for the determination of sugar content in food matrices

scientific article published on 10 November 2018

Simple and rapid silver nanoparticles based antioxidant capacity assays: Reactivity study for phenolic compounds

scholarly article by Flavio Della Pelle et al published August 2018 in Food Chemistry

Solid-Phase Extraction of Pesticides by Using Bioinspired Peptide Receptors

scholarly article in Journal of Chemistry, 2015

Xurography-Enabled Thermally Transferred Carbon Nanomaterial-Based Electrochemical Sensors on Polyethylene Terephthalate-Ethylene Vinyl Acetate Films

scientific article published on 15 September 2020

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