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List of works by Banu SEZER

A novel method for ash analysis in wheat milling fractions by using laser-induced breakdown spectroscopy

article published in 2017

A rapid tool for determination of titanium dioxide content in white chickpea samples

scientific article published on 19 July 2017

Ash analysis of flour sample by using laser- i nduced breakdown spectroscopy

scholarly article by Gonca Bilge et al published October 2016 in Spectrochimica Acta Part B

Capabilities and limitations of LIBS in food analysis

scholarly article by Banu SEZER et al published December 2017 in Trends in Analytical Chemistry

Detection and quantification of a toxic salt substitute (LiCl) by using laser induced breakdown spectroscopy (LIBS).

scientific article

Determination of Ca addition to the wheat flour by using laser-induced breakdown spectroscopy (LIBS)

article

Determination of whey adulteration in milk powder by using laser induced breakdown spectroscopy

scientific article

Identification of meat species by using laser-induced breakdown spectroscopy

scientific article

Identification of offal adulteration in beef by laser induced breakdown spectroscopy (LIBS).

scientific article published on 6 December 2017

Laser-Induced Breakdown Spectroscopy Based Protein Assay for Cereal Samples

scientific article

Mineral content analysis of root canal dentin using laser-induced breakdown spectroscopy.

scientific article

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