Search filters

List of works by Sandra P Crispim

Adapting the standardised computer- and interview-based 24 h dietary recall method (GloboDiet) for dietary monitoring in Latin America

scientific article published on 14 August 2017

Association of Overweight with Food Portion Size among Adults of São Paulo - Brazil.

scientific article

Bias in protein and potassium intake collected with 24-h recalls (EPIC-Soft) is rather comparable across European populations

scientific article

Biomarker-based evaluation of two 24-h recalls for comparing usual fish, fruit and vegetable intakes across European centers in the EFCOVAL Study.

scientific article published in July 2011

Comparison of different approaches to calculate nutrient intakes based upon 24-h recall data derived from a multicenter study in European adolescents

scientific article

Comparison of the ISU, NCI, MSM, and SPADE Methods for Estimating Usual Intake: A Simulation Study of Nutrients Consumed Daily

scientific article published on 15 March 2016

Design aspects of 24 h recall assessments may affect the estimates of protein and potassium intake in dietary surveys ⬇️

scientific article published on February 21, 2012

Dietary exposure to flavouring substances: from screening methods to detailed assessments using food consumption data collected with EPIC-Soft software.

scientific article

Food poverty among children aged 6–59 months in Brazil: results from the Brazilian National Survey on Child Nutrition (ENANI-2019)

scientific article published in 2024

Identification of Requirements for Computer-Supported Matching of Food Consumption Data with Food Composition Data

scientific article published on 30 March 2018

Introduction of inappropriate complementary feeding in the first year of life and associated factors in children with low socioeconomic status.

scientific article published on 19 February 2018

Inventory of experiences from national/regional dietary monitoring surveys using EPIC-Soft ⬇️

scientific article published on July 1, 2011

Method for the Development of WISH, a Globally Applicable Index for Healthy Diets from Sustainable Food Systems

scientific article published on 30 December 2020

Perspectives from individuals with low education and interviewers using the GloboDiet 24 h recall: a qualitative study

scientific article published on 01 April 2020

Predicting urinary creatinine excretion and its usefulness to identify incomplete 24 h urine collections

scientific article published on 5 December 2011

Respondents’ evaluation of the 24-h dietary recall method (EPIC-Soft) in the EFCOVAL Project ⬇️

scientific article published on July 1, 2011

Review and evaluation of innovative technologies for measuring diet in nutritional epidemiology ⬇️

scientific article published on August 1, 2012

Subjects' Perception in Quantifying Printed and Digital Photos of Food Portions

scientific article published on 27 February 2019

Technology in Health: Brazilian version of the GloboDiet program for dietary intake assessment in epidemiological studies

scientific article published on 09 March 2020

The influence of education in the validation process of a food frequency questionnaire for adults in Viçosa, Minas Gerais, Brazil.

scientific article published on 14 June 2006

VI Latin American Workshop on Leadership in Nutrition, Cuba 2012: the first harvest.

scientific article published on 19 December 2013

Paulina is supported by:

About Paulina

Help