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List of works by Mauro Vasconi

Comparison of Chemical Composition and Safety Issues in Fish Roe Products: Application of Chemometrics to Chemical Data

scientific article published on 27 April 2020

Fatty Acid Profile in Goat Milk from High- and Low-Input Conventional and Organic Systems

scientific article published on 17 July 2019

Fatty acid composition of freshwater wild fish in subalpine lakes: a comparative study

scientific article published on 18 December 2014

Gut development in Perca fluviatilis: a micro-anatomical study

scientific article published in September 2008

Histamine Formation in a Dry Salted Twaite Shad ( Alosa fallax lacustris ) Product

scientific article published on 01 January 2017

How Different Stocking Densities Affect Growth and Stress Status of Acipenser baerii Early Stage Larvae

scientific article published on 28 July 2020

Impact of SARS-CoV-2 on Aquaria: An Italian Perspective

scientific article published in 2021

Intrinsic and Extrinsic Quality Attributes of Fresh and Semi-Hard Goat Cheese from Low- and High-Input Farming Systems

scientific article published on 03 September 2020

Prevalence of PNPLA1 Gene Mutation in 48 Breeding Golden Retriever Dogs.

scientific article published on 8 May 2018

Volatile Organic Compounds Profile in White Sturgeon (Acipenser transmontanus) Caviar at Different Stages of Ripening by Multiple Headspace Solid Phase Microextraction

scientific article published on 27 February 2020

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